Search: local food
16 Results
Regional Food Supply Chains
Farm of the Future
Trying to scale a small farm profitably from small and direct to larger and more regional can be a challenge.
Georgia Grown Chef Chelsia Green-Ogletree Wins Big on Chopped
Southeast Regional Ag News
Southern flavor, local ingredients, and community impact take center stage on national TV.
Your Guide to California Agritourism
California Ag Today
CA GROWN’s new website invites travelers, food lovers, and curious minds to discover farm-fresh adventures across California.
New You-Pick Map Puts Georgia Farms Front and Center
Southeast Regional Ag News
The 2025 Georgia Grown You-Pick Agritourism Map showcases over 30 farms across the state. It’s a valuable tool for producers to boost visibility, connect with consumers, and grow on-farm opportunities this spring.
Reversal of USDA Funding Raises Alarms for Governor Newsom
California Ag Today
Governor Gavin Newsom sent a letter of appeal late last week to the U.S. Department of Agriculture, urging a reversal of the termination of $47 million in funding meant to support California farmers who grow produce for food banks, schools, and community centers.
Bringing Locally Grown Foods to CNIP Participants
California Ag Today
The California Department of Food and Agriculture’s Office of Farm to Fork has announced a $750,000 grant award to support the expansion of the California Nutrition Incentive Program (CNIP).
$13.75 Available in CA Food Hub Grants
California Ag Today
This initiative supports the development and expansion of community food hubs to increase the availability of local, climate-smart, and nutritious foods in schools and other institutions across California.
Alabama Launches "Thank a Farmer" Campaign
Southeast Regional Ag News
The campaign aims to boost public appreciation for farmers and highlight the origins of our food.
Idaho culinary harvest tour
Idaho Ag Today
Idaho department of agriculture spokesperson Erica White talks about an Idaho culinary harvest tour.
Ground Beef Myth Busting
Southeast Regional Ag News
What's going on with the color of that ground beef?
USDA Funding for Regional Food Centers
Farm of the Future
Ag Secretary Tom Vilsack announced the availability of $400 million to provide regional food systems coordination.
Barriers to Getting Into Farming for the First Time
Farm of the Future
Between land access and costs and expertise there are a lot of barriers to entry to getting into farming.
Building Local and Regional Food Systems - Part Two
Farm of the Future
Many consumers like the idea of buying local food, but the infrastructure to grow local food systems is lacking.
Building Local and Regional Food Systems - Part One
Farm of the Future
Local food has been a trend for decades now, and demand soared during the pandemic.