Search: grants
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Southeast Processors Could Qualify for Grants Up to $2 Million
Southeast Regional Ag News
USDA is making $60 million available through its latest Meat and Poultry Processing Expansion Program.
Conservation Grant Program Sign Up Underway
Line on Agriculture
The Natural Resources Conservation Service (NRCS) is currently accepting applications for the Conservation Innovation Grant Program (CIG). Priority areas include irrigation management, nutrient management, grazing lands, soil health, water quality, water quantity, habitat improvement, and pest management. The deadline for applications is July 27.
Lost Valley Reservoir
Idaho Ag Today
A plan that has been in the works for decades to increase the water storage capacity at the Lost Valley Reservoir in Adams county, Idaho.
Emerging Farmers
Idaho Ag Today
Taproots Farm Hub hosted its Emerging Farmers Field Day in the Dry Creek Valley north of Boise.
Fighting Back Against Invasive Species
California Ag Today
A 20 million dollar investment is targeting invasive species, with input now open to farmers and ranchers.
US Seafood Industry Gets Support
Line on Agriculture
The USDA has established a new Office of Seafood to support the seafood industry, including fishermen of all species. The office, led by USDA Secretary Brooke Rollins, aims to provide resources such as grants, loans, and risk management for infrastructure, workforce development, procurement, marketing, and disaster assistance
California Asparagus Decline and Specialty Crop Relief Funds
The Agribusiness Update
Ever-increasing labor costs in California and free trade that led to a surge in cheaper, duty-free asparagus imports from Mexico have pushed the state’s asparagus industry to the brink, and USDA announced a major increase in funding for specialty crop programs.
Peanut Butter Demand Higher and Specialty Crop Relief Funds
The Agribusiness Update
Consumers are eating more peanut butter, which accounts for more than 60% of all peanuts consumed in the U.S., and USDA announced a major increase in funding for specialty crop programs.
Local Citrus, Lasting Impact
California Ag Today
From orchard rows to lunch trays, Sparks Ranch is making a difference.
Funding Available for Sustainable Agriculture Projects
California Ag Today
California is investing in ideas that reduce environmental impact and boost efficiency on the farm.
Hurricane Recovery Funds Ready for Florida Producers
Southeast Regional Ag News
Applications are now open for disaster relief grants on a first come, first served basis through August 25, 2026.
Funding Futures, Honoring Leaders
Southeast Regional Ag News
Agriculture officials in Alabama and Florida are opening doors for research, marketing and recognition in 2026.
Research That Multiplies Cotton’s Impact
Southeast Regional Ag News
The Cotton Foundation is now accepting research proposals for the 2027 growing season to drive innovation, profitability, and long term impact across the U.S. cotton industry.
Another Major Funding Boost for Dairy Climate Projects
California Ag Today
California announces new federal funding to help dairy farms cut methane emissions and improve water quality statewide.
$25 Million Boost for Florida Water Projects
Southeast Regional Ag News
New agriculture focused grants aim to improve water quality, water supply, and long term sustainability across key Florida basins.
CDFA Funds New Dairy Methane Projects
California Ag Today
California awards $6.3 million to support manure management and dairy digester projects on livestock farms statewide.
Water grants
Idaho Ag Today
Idaho Water Resource Board approves 38 Aging Infrastructure Grants for $22.9 million, increases ESPA recharge goal in State Water Plan.
Efficient Irrigation, Lower Costs
Farm of the Future
In these challenging times for the farm economy, there’s not a lot of funding left for capital improvements like modernizing an irrigation pivot.
$3.1 Million Boost Grows Resilient California Food Systems
California Ag Today
USDA and CDFA team up to strengthen local farms, expand markets, and bring more CA GROWN foods to communities statewide.