Vine to Wine
Vine to Wine
Vine to Wine
Vine to Wine
Today is Food & Wine pairing day. Recently I have been eating arugula like I have some deficiency.
Vine to Wine
Today we are going to talk about wine and travel. I often find myself in the highly publicized part of Washington wine country Walla Walla, and today let's talk about two of my favorite restaurants.
Vine to Wine
Today is food and wine pairing day. I have a new favorite burger recipe and I want to share ...
Vine to Wine
On the program today we are looking at what defines an Italian Super Tuscan wine.
Vine to Wine
Yesterday we discussed the grape Sagiovese, today we are moving on to as discussion of wines made from it.
Vine to Wine
Last week we discussed some of my favorite rose' wines made from Sangiovese. As a result I was asked; what is Sangiovese?
Vine to Wine
On a recent trip to Portland, Oregon I had a meal I will not soon forget, at a restaurant that just seems to have it all goin' on.
Vine to Wine
Lacy discusses biological agents in the fields and orchards.
Vine to Wine
On the program today we are looking at recommendations of Rose' wines for the summer.
Vine to Wine
Yesterday we discussed great summer white wines. Now today we are moving on to as discussion of Rose' wines.
Vine to Wine
On the program today we are looking at white wines for the summer.
Vine to Wine
I am certain many of you have heard or read references to phylloxera. Today we will continue our series explaining what phylloxera is and what it has to do with wine.
Vine to Wine
Yesyterday we started a series of programs to explain what phylloxera is and what it has to do with wine.
Vine to Wine
When tasting at a winery or reading a wine book or webpage, I am certain many of you have seen references to phylloxera.
Vine to Wine
On a recent trip to Portland I had a glass of Pinot Noir, which I enjoyed immensely, and have since then pursued to share with friends.
Vine to Wine
Yesterday we discussed the oldest wine area in the famed Bordeaux region of France, Saint-Emilion. Today we are going to investigate another famous area in Bordeaux, the area Medoc and the wines of St. Estephe.
Vine to Wine
Today we are going to explore the oldest wine in the famed Bordeaux region of France, known as Saint-Emilion.
Vine to Wine
Yesterday we began a discussion about the origins of the hybrid grape Muller-Thurgau and the white wine that is made from it.
Vine to Wine
Today we are answering a question from the email. A listener writes "we had a wine from Oregon called Mueller Thurgau and we are wondering what it is".
Vine to Wine
As many of you know my new favorite wine is usually the wine that is in my glass at the time. Lately I have been exploring Brunch wines and today I want to share some of my new favorites.