Search: salad
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A Sunshine State Themed Thanksgiving
Southeast Regional Ag News
Curated by the Fresh From Florida program and being publicized by Florida Commissioner of Agriculture Wildon Simpson, this year’s curation includes Turkey with Florida Citrus Brine, Florida Green Bean Casserole, Florida Sweet Corn and Sausage Stuffing, and Florida Grouper with Citrus Salad.
Simon Loves Potatoes Pt 2
Washington State Farm Bureau Report
Food Network Star Simon Majumdar loves potatoes and the many ways they can prepared.
Simon Loves Potatoes Pt 1
Washington State Farm Bureau Report
Food Network Star Simon Majumdar loves potatoes and the many ways they can prepared.
Increasing Walnut Consumption Food Service/Retail
California Tree Nut Report
Mike Poindexter
Livestock Gains with China and Borden Bankruptcy
The Agribusiness Update
Livestock producers look to gain from protein demand and trade deal with China, and Borden Dairy files for bankruptcy.
Next Market Facilitation Payments Soon and Lab Grown Lettuce
The Agribusiness Update
The next payout of Market Facilitation Programs funds is around the corner, and lettuce grown in giant farms.
Food Network Star Talks Potatoes Pt 2
Washington State Farm Bureau Report
Food Network regular Simon Majumdar talks about his favorite ways to prepare potatoes, the world's most versatile food.
Food Network Star Talks Potatoes Pt 1
Washington State Farm Bureau Report
Food Network regular Simon Majumdar talks about his favorite ways to prepare potatoes, the world's most versatile food.
Romaine Frustration and Trudeau Debt Defense
The Agribusiness Update
Lettuce growers still feeling pinch of Romaine e-Coli scare, and Trudeau defending debt.
Potato-Friendly Salad Bar Challenge Update
Farm of the Future
The United States Potato Board's Potato-Friendly Salad Bar Challenge is now more than a year old.
E. Coli Testing & More Rains Forecast
Northwest Report
That Costco chicken salad is still being tested...and there's more rain on the way.
Protecting the Land & E. Coli Concerns
Northwest Report
Growing populations could mean trouble for farmers and ranchers...Some Costco chicken salad may be contaminated.
USPB CEO Gives Update on Potato Friendly Salad Bar
Farm of the Future
The United States Potato Board President/CEO Blair Richardson shares where the industry is with the Potato Friendly Salad Bar Challenge.
Serving Up Potato Bars
Washington State Farm Bureau Report
Schools in Washington State may be able to get a free potato bar.
USPB Update on Potato-Friendly Salad Bar Initiative
Farm of the Future
Since United States Potato Board CEO Blair Richardson issued the Potato-Friendly Salad Bar Industry Challenge at Potato Expo in January, lots of exciting things have happened moving the industry closer to bringing the message that potatoes are nutritional powerhouses to young consumers through their school lunch line.
Potatoes Raise The Bar
Farm of the Future
One important aspect of the Potato-Friendly Salad Bar Challenge's success is ensuring that the school nutrition and food service marketing program has plenty of new recipes, resources and toolkits to assist School Food Service Directors in using more potatoes in the schools.
USPB Taking Potato Nutrition Message to the Next Level
Farm of the Future
The new Potato-Friendly Salad Bar Industry Challenge that was approved at last month's United States Potato Board's Annual Meeting is taking the potato industry's nutritional message — that potatoes are nutritional powerhouses — and are moving into action by bringing potatoes to young consumers.
USPB Outlines Next Steps in Getting Potato Friendly Salad Bars Into Schools
Farm of the Future
At the recent United States Potato Board Annual Meeting the launch the Potato Friendly Salad Bar Initiative was approved for the fiscal year 2016.
USPB CEO Shares Exciting Challenge to Industry
Farm of the Future
The United States Potato Board President/CEO Blair Richardson presented an exciting challenge to all who attended the recent Potato Expo in Orlando: help place potato-friendly salad bars in school cafeterias across the country.
Bitten by the Gardening Bug
Food Forethought
Being able to step out your front door to harvest sage, basil, chives or oregano to use in preparing a family meal is an exciting prospect.