Search: processing
286 Results
286 Results
Idaho Ag Today
U.S. Secretary of Agriculture Brooke L. Rollins announced the Strengthening Processing for U.S. Ranchers (SPUR) Program.
Idaho Ag Today
Back in 1922 U of I entomologists were sent to Parma to help local farmers address an outbreak of alfalfa weevil.
Farm of the Future
The USDA has rolled out phase four of the Meat and Poultry Processing Expansion Program to help eligible meat and poultry processors expand their domestic capacity.
Farm of the Future
The Meat and Poultry Processing Expansion Program provides grants to help eligible meat and poultry processors expand their capacity.
Southeast Regional Ag News
First-ever PTNPA report measures the industry's contributions nationwide and by state.
Farm of the Future
This month Ag Secretary Brooke Rollins announced the launch of the Small Processors Action Plan.
Southeast Regional Ag News
USDA is making $60 million available through its latest Meat and Poultry Processing Expansion Program.
Idaho Ag Today
Ten University of Idaho graduate students who participated in a recent tour of the state’s potato industry witnessed the full supply chain.
Idaho Ag Today
Potato growers face some hard challengesIt’s been a tough couple of years for U.S. and Idaho potato growers.
California Ag Today
Food companies may now begin exploring Almond Hull Powder as a potential ingredient in consumer products.
California Ag Today
USMEF says China’s renewed approvals could help restart purchases from American beef suppliers.
The Agribusiness Update
The DOJ has launched an antitrust investigation into the nation’s beef processing industry, and battle lines are being drawn in the Senate for a possible late May or early June markup of the recently passed House farm bill.
Idaho Ag Today
The combined food and agriculture sectors have a combined massive impact on the U.S. economy, according to a recently released report.
California Ag Today
Dubai chocolate’s popularity is helping push prices higher and creating new uses for California pistachios.
Southeast Regional Ag News
As U.S. production declines, global supply is stepping in to support ground beef demand.
Line on Agriculture
The National Cattlemen's Beef Association (NCBA) is advocating for the expansion of meat processing capacity in the Farm Bill, with discussions ongoing in both the House and Senate to improve access to smaller processors and consumers. The NCBA is also pushing for a pilot program in the Farm Bill to allow custom exempt processors to sell beef directly to consumers within their state. Additionally, the NCBA supports the DIRECT Act, which would enable state-inspected plants to sell meat across sta
California Ag Today
Increasing beef imports are playing a key role in maintaining U.S. ground beef availability.
Line on Agriculture
The USDA's Beef Action Plan includes a voluntary USA labeling program and beef modernization efforts. In addition, the plan includes a focus on enhancing inspection systems with technical efficiency without compromising the 100% inspection of each carcass.