Search: US Pork
18 Results
18 Results
Line on Agriculture
US pork exports have eclipsed previous highs in both volume and value in 2024 according to year-end data released by USDA and compiled by the US Meat Export Federation.
Line on Agriculture
A national certification program has been developed by the National Pork Producers Council to provide confidence with national trading partners that producers are protecting their herds from disease.
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Columbia leads the way in US pork imports.
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US beef producers and industry traveled to Japan to share the story of US meat producers and learn about Japanese consumer choices and preferences.
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The US market share is growing in Indonesia with big US export increases seen so far in 2024, according to the US Meat Export Federation.
Line on Agriculture
Regulatory burdens sometimes slow shipments of meat from the US to Canada.
Line on Agriculture
National Pork Producers Council leaders remain engaged in discussions when it comes to creating fair and transparent rules under the Packers and Stockyards Act.
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The U.S. Meat Export Federation is working with Agolian officials to explain what makes US meat high quality versus meat from other countries.
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US Meat Export Federation, President and CEO, Dan Halstrom reports what he learned from a recent trip to Hong Kong.
Line on Agriculture
The US and China Phase One Economic and Trade Agreement is working, according to the US Meat Export Federation.
Line on Agriculture
USMEF President and CEO, Dan Halstom highlights recent trade mission trip.
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US Meat Export Federation Vice President of Economic Analysis, Erin Borer
National Pork Producers Council President, Scott Hays
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National Pork Producers Council President, Scott Hays
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Lori Steverer, National Pork Producers Council President-Elect
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National Pork Producers Council Economist, Holly Cook
Line on Agriculture
US Meat Export Federation President, Dan Holstrom
Line on Agriculture
US Meat Export Federation President, Dan Halstrom