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When Fruit Color and Maturity Align
California Ag Today
Better harvest timing can mean fewer picks, improved efficiency, and stronger returns.
AI and cow health
Idaho Ag Today
Technology can save time and labor, but “good data” is the key
Consider data quality and quantity when choosing your technology partner.
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Cultiva and Kallur
Fruit Grower Report
With labor constraints and tight harvest windows, first-pick success is more important now than ever. Cultiva’s North American Sales Manager, Thiago Moraes says color is a key focus for growers right now.
Livestock Management Data
Farm of the Future
Terrell Miller, founder of CattleMax, says a real challenge is making sure all that information doesn’t just get stored but actually put to use.
Ag Tech Solutions Need to Work Well Together
Farm of the Future
As agriculture becomes increasingly data-driven, producers are relying on more technology platforms to manage their operations.
E-Commerce With A Rancher's Touch
Farm of the Future
Terrell Miller of CattleMax says his companies have found a way to combine online convenience with producer-to-producer expertise.
A Longstanding Screwworm Defense, Renewed
Southeast Regional Ag News
Recent investments and expanded response tools reflect continued commitment to preventing the pest’s return.
Continuing the Screwworm Barrier
California Ag Today
New sterile fly facilities and expanded treatment options are building on decades of work to protect U.S. livestock.
Syngenta's Zivalgo
Washington State Farm Bureau Report
When it comes to pests when growing your potatoes, or any other crop for that matter, they can be a nightmare. But Syngenta has a new product they think could be a real difference maker.
New Resources for Cattle Culling and Texas Panhandle Fire Update
The Agribusiness Update
A new resource from the National Cattlemen’s Beef Association and CattleFax helps producers maximize profitability from their culling decisions, and the Smokehouse Creek fire has burned more than 850,000 acres in the Texas Panhandle, the second largest in state history.
Dicamba Decision; Based on Science or Approval Procedure Error
Line on Agriculture
Groups say a science-based agency should make final decisions on herbicide use and there are unanswered questions regarding using what farmers already have on hand this spring.
USTR Asked for Tariff Relief and Cover Crops Increase
The Agribusiness Update
Dozens of farm groups call on USTR Katherine Tai for help with tariffs, and cover crop planting on the increase.
Late Winter Calving and Brazil Lifts Tariffs on U.S. Ethanol
The Agribusiness Update
USDA study finds late winter calving better than spring for calf growth, and Brazil lifts tariffs on U.S. Ethanol.
Fertilizer Prices Jump and Renewable Fuel Standard Criticized
The Agribusiness Update
Dramatic rise in fertilizer prices hits farmers hard, and EPA hears criticism on proposed extension of Renewable Fuel Standard compliance deadline.
NASA-USGS-USDA Partnership and Top Pumpkin Producing States
The Agribusiness Update
NASA, the U.S. Geological Survey and the USDA have teamed up to help farmers and ranchers maximize water efficiency, and here in pumpkin season we talk about the ten most productive pumpkin states.
Organic Certification Changes
Washington State Farm Bureau Report
U.S. Representative Dan Newhouse is joining the call to rethink changes to the Organic Certification Cost Share Program, including proposed reductions in the reimbursement rate and maximum assistance allowed.
Organic Certification Changes
Fruit Grower Report
A bipartisan group in the House of Representatives, including Sunnyside Republican Dan Newhouse, is letting Ag Secretary Sonny Perdue know they're concerned about changes to the Organic Certification Cost Share Program.
NASS Numbers for Corn-Peanuts-Soy and Florida Extension COVID Info
The Agribusiness Update
USDA's NASS numbers good for corn, peanuts and soybeans, and Florida Extension prepared with COVID information.
Oregon Wine Reopens Pt 3
Fruit Grower Report
Tasting rooms in 28 Oregon counties have been given the go-ahead to reopen for on-premise wine consumption and purchases.
Oregon Wine Reopens Pt 2
Fruit Grower Report
Tasting rooms in 28 Oregon counties have been given the go-ahead to reopen for on-premise wine consumption and purchases.