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99 Results
Washington State Farm Bureau Report
Syngenta’s Senior Manager of Federal Government and Industry Relations, Mary Kay Thatcher says she’s doubtful that a new farm bill will get done during this lame duck session of Congress.
Washington State Farm Bureau Report
Syngenta’s Senior Manager of Federal Government and Industry Relations, Mary Kay Thatcher says she’s doubtful that a new farm bill will get done during this lame duck session of Congress.
Fruit Grower Report
When it comes to Congress putting together a new Farm Bill, National Farmers Union president, Rob Larew says it’s pretty clear, we really can’t afford to wait.
The Agribusiness Update
The USDA has allocated $15 million to launch the Organic Dairy Product Promotion Program, and in the bulk of U.S. imports agricultural products account for an increasing share.
The Agribusiness Update
The USDA is issuing payments to agricultural producers impacted by natural disasters, and in the bulk of U.S. imports agricultural products account for an increasing share.
The Agribusiness Update
The USDA has allocated $15 million to launch the Organic Dairy Product Promotion Program, and in the bulk of U.S. imports agricultural products account for an increasing share.
Washington State Farm Bureau Report
The Washington Policy Center’s Pam Lewison says so it’s no surprise farmers get defensive when so many with little or no ag experience start pointing climate blame fingers.
Washington State Farm Bureau Report
The Washington Policy Center’s Pam Lewison says so it’s no surprise farmers get defensive when so many with little or no ag experience start pointing climate blame fingers.
Washington State Farm Bureau Report
Ag Secretary Tom Vilsack says time’s up to decide if there will or won’t be a new farm bill this year. He told members of the American Farmland Trust time is of the essence. We need a farm bill now!
Washington State Farm Bureau Report
The Specialty Crop Farm Bill Alliance is expressing their frustration over the inability of Congress to get a new Farm Bill done.
Fruit Grower Report
Washington Republican Dan Newhouse says he’s feeling a bit more optimistic about getting a new Farm Bill passed than he was before the August recess.
Fruit Grower Report
Washington Republican Dan Newhouse says he’s feeling a bit more optimistic about getting a new Farm Bill passed than he was before the August recess.
The Agribusiness Update
With assumptions about high fees, extra paperwork and inspections, some farmers avoid becoming certified organic, and the percentage of farm operations with internet access increased from 75.4% in 2017 to 78.7% in 2022.
The Agribusiness Update
With assumptions about high fees, extra paperwork and inspections, some farmers avoid becoming certified organic, and the percentage of farm operations with internet access increased from 75.4% in 2017 to 78.7% in 2022.
The Agribusiness Update
The 2023 Georgia Quality Cotton Awards were presented at the Georgia Cotton Commission Mid-Year Meeting last month, and the percentage of farm operations with internet access increased from 75.4% in 2017 to 78.7% in 2022.
Washington State Farm Bureau Report
Farmers and ranchers take a lot of heat in the media for some of their perceived environmental practices, or lack of, but Ben Tindall, Executive Director at Save Family Farming, says understanding what they really do is key.
Washington State Farm Bureau Report
Farmers and ranchers take a lot of heat in the media for some of their perceived environmental practices, or lack of, but Ben Tindall, Executive Director at Save Family Farming, says understanding what they really do is key.
Washington State Farm Bureau Report
The livestock industry, both beef and dairy, get a lot of fingers pointed their direction for their contribution to environmental damage and climate change.
Washington State Farm Bureau Report
The livestock industry, both beef and dairy, get a lot of fingers pointed their direction for their contribution to environmental damage and climate change.
Washington State Farm Bureau Report
In spite of what we hear far too often, climate change is a subject most farmers and ranchers, who produce food across the country, are working to mitigate.