Search: USCA
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U.S. Red Meat to Japan and National Beef 80% Foreign Owned
The Agribusiness Update
U.S. red meat producers look to reclaim its portion of the Japanese protein market, and Brazilian company now owns 80% of fourth largest U.S. beef processor, National Beef.
USCA Continues Fight for Truth in Labeling
Land & Livestock Report
USCA Continues Fight for Truth in Labeling
USCA Submits Comments Supporting BLM's Targeted Grazing Project
Land & Livestock Report
USCA Submits Comments Supporting BLM's Targeted Grazing Project
U.S. Cattlemen's Association Working to Strengthen Bottom Line for Cattle Producers
Land & Livestock Report
U.S. Cattlemen's Association Working to Strengthen Bottom Line for Cattle Producers
U.S. Cattlemen's Association Hosts Annual DC Fly In
Land & Livestock Report
U.S. Cattlemen's Association Hosts Annual DC Fly In
Alt-Meat Regulations and Milk Options Hurt Dairy
The Agribusiness Update
Beef groups petition USDA to establish naming regulations for alt-meats, and more milk options hurt dairy production.
USCA Wants New ELDs for Livestock Haulers Waived
Land & Livestock Report
USCA Wants New ELDs for Livestock Haulers Waived
Provenence
Vine to Wine
On today's program we will explore some of the wines of the French region of Provence.
New Favorite Wine
Vine to Wine
Today we are going to talk about my new favorite house white wine.
New Favorite Wine
Vine to Wine
Today I want to talk about one of my new favorite Italian wines for the summer or actually anytime.
Super Tuscan
Vine to Wine
On the program today we are looking at what defines an Italian Super Tuscan wine.
Chianti and Super Tuscan wines
Vine to Wine
Yesterday we discussed the grape Sagiovese, today we are moving on to as discussion of wines made from it.
Sangiovese
Vine to Wine
Last week we discussed some of my favorite rose' wines made from Sangiovese. As a result I was asked; what is Sangiovese?