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Washington State Farm Bureau Report
Ag experts agree that a new farm bill is now unlikely until next year when the new Congress is in session.
Fruit Grower Report
Rod Larew, president of the National Farmers Union, says with ag workforce challenges on everybody’s mind these days, H-2A reform is possible.
The Agribusiness Update
Governor Gavin Newsom announced California’s goal to convert 10% of its cropland to organic by 2030, and in 2023, U.S. consumers spent an average of 11.2% of their disposable personal income on food, consistent with 2022.
The Agribusiness Update
Governor Gavin Newsom announced California’s goal to convert 10% of its cropland to organic by 2030, and in 2023, U.S. consumers spent an average of 11.2% of their disposable personal income on food, consistent with 2022.
The Agribusiness Update
Governor Gavin Newsom announced California’s goal to convert 10% of its cropland to organic by 2030, and in 2023, U.S. consumers spent an average of 11.2% of their disposable personal income on food, consistent with 2022.
The Agribusiness Update
Governor Gavin Newsom announced California’s goal to convert 10% of its cropland to organic by 2030, and in 2023, U.S. consumers spent an average of 11.2% of their disposable personal income on food, consistent with 2022.
The Agribusiness Update
The devastation left by Hurricane Helene has intensified an ongoing mental health crisis in rural communities, where stress weighs heavier than ever, and in 2023, U.S. consumers spent an average of 11.2% of their disposable personal income on food, consistent with 2022
The Agribusiness Update
The 2022 Census of Agriculture showed about 40% of
American farmers worked 200 or more days off the farm, and skyrocketing prices, wages and operating costs have shuttered hundreds of thousands of American farms.
Read MoreWashington State Farm Bureau Report
Seventy-thousand students are in Indianapolis this week for the 97th National FFA Convention and Expo.
The Agribusiness Update
The value of farmland in parts of the San Joaquin Valley, California’s agricultural heartland, has fallen this year for a couple of different reasons, and RaboResearch Food & Agribusiness team announced the launch of its Frutonomía podcast, co-hosted by hort and fresh produce analysts David Magaña and Gonzalo Salinas.
California Ag Today
Ryan Jacobsen, CEO of the Fresno County Farm Bureau, says October equates to a time of transition for many crops in the Valley.
The Agribusiness Update
The future is uncertain for thousands of Georgia farmers in the wake of recent hurricanes, and the Union of Concerned Scientists recently released a report analyzing the influence of lobbying on food and agriculture systems.
The Agribusiness Update
The Mormon Church’s real estate arm is spending $289 million to acquire tens of thousands of acres of farmland across eight states, and global agriculture productivity is falling behind the curve according to a new report by Virginia Tech.
Washington State Farm Bureau Report
U.S. Representative Dan Newhouse applauds a bipartisan vote in the House of Representatives that passed the Fix our Forests Act to restore forest health and increase resiliency to catastrophic wildfires.
Washington State Farm Bureau Report
U.S. Representative Dan Newhouse applauds a bipartisan vote in the House of Representatives that passed the Fix our Forests Act to restore forest health and increase resiliency to catastrophic wildfires.
The Agribusiness Update
California lawmakers and industry experts discuss impacts of environmental regulations on agricultural water needs, and a bipartisan group of Senators are calling on the administration to protect America’s dairy industry.
The Agribusiness Update
The University of Florida Extension will be holding the Orchard Crop Diversification Field Day October 23rd in Quincy, and a bipartisan group of Senators are calling on the administration to protect America’s dairy industry.
California Ag Today
According to a report produced by a collaborative effort between UC Davis and UC Cooperative Extension, RLB symptoms were first noticed in Nonpareil, Monterey, and Fritz almond varieties, characterized by yellow spots and orange to dark red-brown blotches.