Search: Protein
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Dairy meeting
Idaho Ag Today
The University of Idaho will host the annual meeting of a national group of dairy economists Sept. 23-24 in Twin Falls.
Dairy Protein Increase and Canada's Retaliatory Tariffs
The Agribusiness Update
U.S. dairy producers are stepping up efforts to increase the protein content of milk due to changing market incentives and global demand, and Canada’s retaliatory tariffs may not be directly aimed at American farmers, but ...!
Ultra-Filtered Milk and Ethanol Exports Higher
The Agribusiness Update
Land O’Lakes is investing in its Tulare, California, dairy processing facility to enable production of ultra-filtered milk, and U.S. ethanol exports rebounded in May, up 11% from April to 189.7 million gallons as demand grew in key international markets.
Promoting Pork
Washington State Farm Bureau Report
Driving pork demand and swine health remain top priorities for newly-elected National Pork Board President Chad Groves.
Exporters Push For USTR To React To African Meat Ban
Line on Agriculture
The Africa Growth and Opportunities Act (AGOA) is under scrutiny by the U.S. meat industry due to trade barriers imposed by some African countries on American beef and pork.
Legislation Targets Major Meatpackers and National Cheese Day
The Agribusiness Update
Senate Minority Leader Chuck Schumer introduced legislation aimed at lowering grocery prices by increasing competition within the meatpacking industry, and the dairy checkoff is using today, National Cheese Day to promote cheese as a high-protein snack option.
Protein-Packed Picks in the Dairy Case
Southeast Regional Ag News
From cottage cheese to cheddar, popular cheeses are gaining attention from Southeast consumers looking for more protein, while eggs still hold their ground as a nutrition powerhouse.
Hurricane Insurance Expansion and U.S. Meat Record Sales
The Agribusiness Update
USDA’s Risk Management Agency announced a significant expansion of the Hurricane Insurance Protection-Wind Index endorsement and the Tropical Storm Option, and U.S. retail meat sales climbed to a record $112 billion in 2025 as consumers continued prioritizing meat protein despite higher grocery prices.
Protein Packed Dairy Favorites
California Ag Today
From ricotta to cheddar, cheese is giving California dairy producers another reason to smile as consumers look for flavorful ways to add more protein to their diets.
Poultry Finance Takes Center Stage in Florida
Southeast Regional Ag News
Industry leaders will gather on Amelia Island this summer to tackle AI, taxes, workforce challenges and the future of poultry business management.
Positive Pork Export Numbers
Line on Agriculture
The US Meat Export Federation reported that March pork exports were among the largest on record, with a volume of 285,000 metric tons and a value of over $800 million, the second highest ever.
Creative Water Technology and Protein Label Changes
The Agribusiness Update
California farmers’ increasingly urgent need to reduce water use has attracted new businesses and more creative solutions for recycling wastewater, and the National Cattlemen’s Beef Association has endorsed new bipartisan legislation aimed at clarifying how alternative protein products are labeled.
Southeast Drought Conditions and Protein Label Changes
The Agribusiness Update
A large part of Southeast farm country is dry as farmers plant crops this spring, and the National Cattlemen’s Beef Association has endorsed new bipartisan legislation aimed at clarifying how alternative protein products are labeled.
New SNAP Rules Could Reshape Store Shelves
Southeast Regional Ag News
Federal officials say the changes will increase accountability and expand food variety in participating stores.
USDA Pushes “Real Food First” in SNAP
California Ag Today
New retailer requirements would shift more shelf space toward staple foods and perishables.
Rise in Families Interested in 'Protein Sovereignty'
Farm of the Future
Zack Smith pivoted his company from focusing on commercial farmers to marketing to homesteaders.
Peanut Butter Demand Higher and Specialty Crop Relief Funds
The Agribusiness Update
Consumers are eating more peanut butter, which accounts for more than 60% of all peanuts consumed in the U.S., and USDA announced a major increase in funding for specialty crop programs.
The 2026 School Nutrition Snapshot
California Ag Today
Four key insights into what’s influencing children’s diets and well-being today.
Strong Start for Beef Variety Meat Exports
California Ag Today
Early 2026 data shows significant gains in value and steady global demand.