Search: organic
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Fresh Vs Frozen Blueberries
Fruit Grower Report
Alan Schreiber, Executive Director of the Washington Blueberry Commission, says when you break that down to fresh and processed, conventional and organic, we could still use more.
The Profitability of Organic Agriculture
Farm of the Future
Demand for organic products has been on the rise for decades. But many farmers still remain skeptical that it can work for their local context.
Chemicals and Organic Farming
Farm of the Future
While organic systems limit what inputs can be applied, they don’t eliminate them entirely.
New president of Idaho Farm Bureau
Idaho Ag Today
Caldwell farmer Matt Dorsey is the new president of Idaho Farm Bureau Federation, the state’s largest general farm organization.
Regenerative farming
Idaho Ag Today
Eric and Sheila Hasselstrom of Winchester Ridge Farms are experimenting with new farming methods to help improve soil, crop quality and their bottom line.
California’s $61 Billion Harvest Shows Its Global Strength
California Ag Today
A new USDA report shows California’s unmatched role in feeding domestic and global markets.
California Tomato Harvest Bursts with Record Yields
California Ag Today
Growers report bumper crops across the state, but limited contracts mean some tomatoes may go unpicked.
California Tomato Harvest Bursts with Record Yields
California Ag Today
Growers report bumper crops across the state, but limited contracts mean some tomatoes may go unpicked.
Peanut Council Names Luke Blaustein as President & CEO
Southeast Regional Ag News
Former USDA diplomat and international grain trader steps into leadership of the U.S. peanut industry.
Washington Apple Varieties 2025 Pt 2
Fruit Grower Report
Washington continues to produce more apples than any other state with this year’s crop forecast to be at or near a record, with many varieties to choose from.
Washington Apple Varieties 2025 Pt 1
Fruit Grower Report
Washington continues to produce more apples than any other state with this year’s crop forecast to be at or near a record, with many varieties to choose from.
Not Organic But Regenerative and Small Farm Bill in Fall
The Agribusiness Update
Though not organic, more California farmers are incorporating regenerative farming practices, and a fall farm bill battle is brewing coming because Republicans will likely need Democrats’ help to construct a smaller farm bill.
Not Organic But Regenerative and Small Farm Bill in Fall
The Agribusiness Update
Though not organic, more California farmers are incorporating regenerative farming practices, and a fall farm bill battle is brewing coming because Republicans will likely need Democrats’ help to construct a smaller farm bill.
Ranching for Profit
Idaho Ag Today
University of Idaho Extension is organizing a Ranching for Profit workshop that will prepare western ranchers to sell directly into local and regional markets.
Chickpeas in the Cotton Belt? Clemson Thinks It’s Possible
Southeast Regional Ag News
A $2 million USDA-funded project is sprouting new opportunities for organic winter chickpeas in the Southeast.
California Organic Conversion and USDA Terminates some DEI Awards
The Agribusiness Update
As organic acreage trends lower, California’s goals to combat climate change requires converting 20% of its cropland to organic by 2045, and Ag Secretary Brooke Rollins says the USDA will terminate more than 145 Diversity, Equity, and Inclusion focused awards.
Mandates vs. Margins: California’s Organic Farming Crossroads
California Ag Today
California’s push to expand organic acreage faces real-world resistance from farmers navigating high costs, tight labor, and tough market conditions.
Seed count
Idaho Ag Today
Where do the seeds you plant on your farm or garden come from? Why does it matter?