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Ever Heard of WOTUS?
Southeast Regional Ag News
Senator Mike Rounds (R-SD) and multiple colleagues have now introduced legislation to address perceived federal overreach while aiming to provide regulatory certainty in dealing with WOTUS.
Tips for Making Your Agribusiness Cyber Secure
Southeast Regional Ag News
Jen Pino-Gallagher, M3 Insurance, gives tips for making your farm or agribusiness more resilient the face of possible cyber attacks.
Farmers as "Low Hanging Fruit"
Southeast Regional Ag News
When it comes to cyber attacks, agriculture is not overlooked.
Sustainable Aviation Fuels Flight
Washington State Farm Bureau Report
Virgin Atlantic says its flight from London to New York’s JFK International was powered by 100% SAF made from plant sugars and waste fats and emitted 70% less carbon than oil-based jet fuel.
A Favorable Year for Propane Prices
Southeast Regional Ag News
The cost and availability of propane is not taking the spotlight this year with such a warm fall.
U.S. Cattlemen Continue to Set Sights on Cell Cultured Meat
Southeast Regional Ag News
The group met last week in Fort Worth, TX
U.S. Cattlemen's Association Invites You to Livestream During Convention
Southeast Regional Ag News
USCA's Annual Convention is underway right now in Fort Worth, TX.
Shrinking Cattle Herd May Continue Until Fall of 2024
Southeast Regional Ag News
The U.S. cattle herd is the smallest it’s been in a long time. Lance Zimmerman, senior beef and cattle market analyst for Rabobank, says producers are still contracting their herd sizes.
Jury Rules Egg Producers Conspired to Fix Prices
Southeast Regional Ag News
Several large food manufacturing companies in the lawsuit filed in 2011 said producers used various means to limit the U.S. domestic supply of eggs to increase the price of eggs and egg products during the 2000s.
Farm Bill Gets Additional 365
Southeast Regional Ag News
Robbie Minnich, National Cotton Council, addresses the formal Farm Bill extension.
H-2A Labor Prices on the Dramatic Rise
Southeast Regional Ag News
In 2024, farmers in 31 states will pay between 50 cents and $1 more.
Turkey Talk: Eat Your Leftovers
Southeast Regional Ag News
ReFED, a national nonprofit with a focus on reducing waste in the food system, estimates that 312 million pounds of food was and is going to be wasted by Americans this year linked to the Thanksgiving holiday.
New Global Marketing Head for American Pistachios Prepares to Travel
California Tree Nut Report
Turkey Talk: Straight to Dessert
Southeast Regional Ag News
In 2022, American farmers produced more that 1.6 billion pounds of pumpkins according to the U.S. Department of Agriculture. More than just being a whole lot of pumpkin pie, it was valued at over $272 million dollars
Farm Bill and Spending Bill Warning
Washington State Farm Bureau Report
A Senate Democrat, Patty Murray has issued a warning to House Republicans to avoid two new shutdown threats early next year in the just-enacted stopgap funding and farm bill extension.
Turkey Talk: Bird is the Word
Southeast Regional Ag News
In 2022, farmers in the United States produced 210 million turkeys. That’s valued at $7.1 billion.
USDA Investing in Support for Beginning Farmers and Ranchers
Southeast Regional Ag News
As the average age of U.S. producers continues increasing, the agency is accelerating efforts to provide meaningful support to a large number of upcoming farmers and ranchers.
Beyond Meat Sees Continued Struggle
Southeast Regional Ag News
Ag Funder News says the firm posted a $70.5 million net loss in the third quarter.
