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The Agriculture Behind the Aroma
California Ag Today
New coffee collections at the University of California, Davis highlight the agricultural roots and global impact of one of the world’s most traded crops.
Potato Sustainability Alliance 2026
Washington State Farm Bureau Report
John Mesko, CEO at the Potato Sustainability Alliance, says they help improve the economic, environmental and social aspects of potato production in the U.S. and Canada.
Funding Futures, Honoring Leaders
Southeast Regional Ag News
Agriculture officials in Alabama and Florida are opening doors for research, marketing and recognition in 2026.
RFK Jr on Beef Inventory
Washington State Farm Bureau Report
Health and Human Services Secretary Robert Kennedy Jr is asking cattle producers to increase their herd size.
Rebuilding the Ranch Workforce
California Ag Today
A new podcast examines why agriculture’s labor pipeline is failing and what comes next.
FFA and politicians
Idaho Ag Today
On January 26th the Idaho statehouse was flooded with a sea of blue FFA jackets as part of the Cenarrusa FFA Day on the Hill.
Fresh Pears and other Produce
Fruit Grower Report
Promoting the availability and benefits of fresh fruits and vegetables is the focus of many in the ag industry, including the International Fresh Produce Association.
Finding the Next Generation
Southeast Regional Ag News
A new podcast explores how agriculture can attract, train, and retain skilled employees.
Healthy Diet Starts on Farm
Washington State Farm Bureau Report
American Farm Bureau Federation President Zippy Duvall says a balanced diet shouldn’t be about elevating one food group over another.
USDA's Dairy Margin Coverage Program and Brazil New Top Beef Producer
The Agribusiness Update
Ag Secretary Brooke Rollins announced expanded enrollment for the 2026 Dairy Margin Coverage Program, and Market estimates show Brazil passed the U.S. as the world’s number one beef producer in 2025.
Challenges Stack Up for Growers
California Ag Today
Rice yields fell, lettuce virus cases rose and alfalfa producers struggled with low returns.
Disaster assistance
Idaho Ag Today
Agriculture Secretary Rollins where admitted there were very tough times going on for farmers and ranchers in this country.
Dietary Guidelines and Potatoes
Washington State Farm Bureau Report
National Potato Council CEO, Kam Quarles says it’s amazing how far the potato has come in the latest dietary guidelines, considering where it was headed under recent administrations.
Proposed Budget Draws Mixed Reviews from Farmers
California Ag Today
The California Farm Bureau says the plan shows progress but still falls short for rural communities.
Dietary Guidelines Reaction
Washington State Farm Bureau Report
There has been a lot of talk since the new Dietary Guidelines were released, and most of it from the ag industry has been positive.
Dietary Guidelines Reaction and Prices Paid Vs Prices Received
The Agribusiness Update
America’s top agricultural groups reacted to the new Dietary Guidelines for Americans issued by the USDA and Department of Health and Human Services, and farmers are facing one of the widest gaps between what they pay to produce food and what they earn from selling it.
USDA to Revamp School Lunches Under New Dietary Guidelines
Line on Agriculture
The USDA, under Secretary Brooke Rollins, is focusing on implementing new dietary guidelines that emphasize nutrient-dense foods, particularly in school lunches.
PeachyBlue Takes Off and AFBF Annual Meeting
The Agribusiness Update
Eugene's Fall Creek Farm & Nursery’s PeachyBlue blueberry variety has delivered outstanding retail results at Sprouts Farmers Market stores nationwide, and this week’s American Farm Bureau Convention in Anaheim included a rare joint appearance of all four leaders of the congressional ag committees.