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Higher Food Prices Continue and Regenerative Ag Climbs
The Agribusiness Update
Higher food prices continue to change the way Americans shop, according to a new report from CoBank's Knowledge Exchange, and regenerative agriculture continues to gain momentum across the country.
Fertilizer Tariffs and International Trade Commission
Washington State Farm Bureau Report
In a key move for fertilizer tariffs, the Senate Finance Committee advanced five of the president’s nominees to the International Trade Commission for confirmation.
California to Host North American Blueberry Convention
California Ag Today
Monterey welcomes the annual gathering featuring the Blueberry Boost Accelerator and Blueberry Night at the Aquarium.
Diversity in Agriculture
Fruit Grower Report
When you think of a farmer, what vision comes to mind? Male? Older? Rough looking? But farming today is much more diverse than it used to be.
Japanese beetles in Rupert
Idaho Ag Today
Ag department continues to attack Japanese beetles
Potato plantings down
Idaho Ag Today
Idaho potato acres could be down this year, according to spud growers who are facing high input costs and low farm-level potato prices production.
Vintage Tractors Roll Into Georgia Ag Week Celebration
Southeast Regional Ag News
A Capitol display highlights agriculture’s deep roots and ongoing impact across the region.
WOTUS Rewrite
Washington State Farm Bureau Report
EPA chief Lee Zeldin has followed through on his commitment to give farmers and ranchers relief from years of burdensome "Waters of the U.S." rules upended by the Supreme Court in 2023.
Valley High School restarting ag program
Idaho Ag Today
Valley High School restarting ag program
Brussels Sprouts Make a Sweet Comeback
California Ag Today
Once the vegetable kids loved to hate, today’s Brussels sprouts are sweeter, trendier, and driving fresh success for California chefs and farmers.
Farmland Vs Bitcoin
Farm of the Future
This strategist believes that Bitcoin, which shares similar characteristics to land, could actually displace farmland as a better place to store capital long term.
Georgia Grown Chef Chelsia Green-Ogletree Wins Big on Chopped
Southeast Regional Ag News
Southern flavor, local ingredients, and community impact take center stage on national TV.
Teaching with a Twist of Ag
Southeast Regional Ag News
Alabama educators get hands-on at Ag in the Classroom’s Summer Institute to bring farming into everyday learning.
Robots and AI in the Kitchen and House Ag Committee Budget
The Agribusiness Update
Professors at Cal Poly, San Luis Obispo, are conducting a research project on the ethical implications of robotics and AI in the kitchen, and House Ag Committee votes along party lines to advance cuts in food aid spending to pay for Republicans’ domestic policy and farm bill programs.
Japanese beetle invasion
Idaho Ag Today
It may seem at times that the Idaho ag department is playing whack-a-mole with the Japanese beetle.
AHA Moment in Agriculture Pt 2
Fruit Grower Report
Are farmers ready for the future? Are they going to be able to keep up technologically with all of the changes in the way things are done.
AHA Moment in Agriculture Pt 1
Fruit Grower Report
Are farmers ready for the future? Are they going to be able to keep up technologically with all of the changes in the way things are done.
Litchi and nematodes
Idaho Ag Today
University of Idaho researchers are introducing genes from a specific plant into potatoes in an effort to develop spuds that are resistant to harmful nematodes.
Port of Oakland Importance and Generic Pesticides Cheaper
The Agribusiness Update
The Port of Oakland continues to be one of the most important gateways for U.S. agricultural products, and Struggling U.S. farmers have been switching to cheaper generic pesticides and fungicides.