Search: sequestration
42 Results
42 Results
Farm of the Future
Only 3% of farmers are taking advantage of carbon programs - likely because the value proposition just isn’t there.
Farm of the Future
Cquesta is developing technology to leverage the natural ability of plants to sequester more carbon in the soil.
Farm of the Future
Cquesta wants to help producers grow deeper roots that sequester more carbon without requiring big changes in practices.
Farm of the Future
HabiTerre CEO Nicke Reinke believes reducing nitrous oxide is just as impactful and important as carbon.
Farm of the Future
To determine whether or not agriculture is “climate smart”, we need data and metrics.
Farm of the Future
Farmers are being looked to as a potential solution for climate change by sequestering carbon in the soil.
Farm of the Future
Carbon has been cycling into and out of topsoil since the beginning of agriculture, so can efforts to sequester carbon really work?
Farm of the Future
Carbon sequestration has become the focus of agtech companies, but for farmers, agronomy and economics still come first.
Southeast Regional Ag News
Taco Bell is now partnering with its long-time supplier Cargill and the National Fish and Wildlife Foundation to implement conservation and regenerative agriculture practices across cattle grazing lands.
Southeast Regional Ag News
A two-panel discussion will take place at the 76th Annual Society for Range Management Meeting this Wednesday and will be live streamed via Facebook and YouTube.
Southeast Regional Ag News
A new collaboration is now offering southern cotton growers the chance to participate in carbon markets.
The Agribusiness Update
Smithfield Foods agrees to pay $75-million in price-fixing settlement, and CoBank report shows recent surge in renewable diesel production could lead to growth.
The Agribusiness Update
Smithfield Foods agrees to pay $75-million in price-fixing settlement, and CoBank report shows recent surge in renewable diesel production could lead to growth.
Southeast Regional Ag News
Since 1990, per capita emissions for agriculture have decreased 20 percent.
Washington State Farm Bureau Report
AMVAC Chemical's Micah Scanga talks about what AMVAC has offered potato growers for decades and a new line to compete in today's market.
Washington State Farm Bureau Report
AMVAC Chemical's Micah Scanga talks about what AMVAC has offered potato growers for decades and a new line to compete in today's market.
Farm of the Future
Who pays for new technology to track and manage farm-level carbon sequestration?
Farm of the Future
Tooling and infrastructure is needed for farmers to get paid for carbon sequestration.
The Agribusiness Update
House Ag Chair David Scott urges House and Senate leaders to preserve Build Back Better Act, and Ag Secretary Tom Vilsack says vaccine mandate will not cause Farm Service Agency offices to shut down or cut hours.
The Agribusiness Update
American Farm Bureau Federation is calling for transparency in Cattle Markets, and a warning for farmers to use caution when considering carbon sequestration offers.