Search: Missouri
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Fewer Mexican Cattle, Higher U.S. Prices?
Southeast Regional Ag News
New research explores how cattle import restrictions could affect prices and beef competition for Southeast producers.
Fewer Mexican Cattle, More Mexican Beef?
California Ag Today
New economic research finds that restricting live cattle imports could benefit U.S. cattle prices, even as competition shifts to the beef market.
Supplemental Disaster Relief
Idaho Ag Today
A second round of USDA Supplemental Disaster Relief Program payments are being issued.
Farm Bureau Awards
Idaho Ag Today
The American Farm Bureau Federation’s 2025 Communications Award winners named at this year’s Communications Conference.
Public Lands Council Annual Meeting and Price Fixing Suit Dismissed
The Agribusiness Update
The Public Lands Council held its 56th annual meeting in Grand Junction, Colorado last week, and a judge in Missouri dismissed a lawsuit accusing agricultural giants like Bayer, Corteva, Syngenta, and others of price fixing.
AM Radio Delay
Washington State Farm Bureau Report
A delay by select automakers in removing AM radio from the dash in new cars allows lawmakers time to craft legislation to keep AM radio in vehicles.
Small Cattle Herd with No Signs of Rebuilding
Southeast Regional Ag News
The USDA’s July 1 Cattle on Feed Report showed the lowest number of U.S. beef cattle in a decade.
WOTUS Vote in House
Fruit Grower Report
The House of Representatives voted to repeal the controversial "Waters of the U.S." rule, and the Senate could follow suit this week.
California Citrus Faces Rising Costs and COVID Impact on Pork Processing
The Agribusiness Update
California citrus growers are facing increase costs for bringing their crops to market, and COVID impact on pork processing was shortlived.
UGA Meat Judging Top Honors and COVID Impact on Pork Processing
The Agribusiness Update
University of Georgia Meat Judging Team earns top honors at National Western Stock Show, and COVID impact on pork processing industry was short-lived.
NW Pear Crop in Good Supply and $265-million Dicamba Judgement
The Agribusiness Update
Northwest pear crop in plentiful supply, and jury awards $265-million judgement against Bayer-BASF dicamba.
Lawsuit over Missouri "Meat" and New House Ag Website
The Agribusiness Update
Settlement discussions are underway over a lawsuit challenging a new Missouri law making it illegal to promote plant-based food as "meat," and a new website unveiled from House Ag Committee.
USDA-FDA Fake Meat Oversight and Pork and Beef to Philippines
The Agribusiness Update
The USDA and FDA will team up to regulate the fake meat industry, and record exports of U.S. red meats headed to the Philippines.
U.S. Milk Production Up and Dicamba Damage to Soybeans
The Agribusiness Update
U.S. Milk production up in spite of low prices, and estimates out for dicamba damage to soybeans.
DOJ Okays Bayer Monsanto and Missouri Fake Meat Labeling Law
The Agribusiness Update
Department of Justice grants permission for Bayer-Monsanto merger, and Missouri could be first state to enact fake-meat labeling laws.
Farm Bill Defeated and Missouri Meat Labeling
The Agribusiness Update
Farm Bill voted down in House, and Missouri first state to pass meat labeling law to differentiate between animal and other sources.
Missouri Passes Alt-Meat Bill and USDA Funds Specialty Crops
The Agribusiness Update
Missouri House passes new rules on alt-meat labeling, and USDA spending $7-million on Specialty Crop research in six states.
Plant-based and Lab-grown Meat Could Get Clear Labeling in Missouri
Land & Livestock Report
Plant-based and Lab-grown Meat Could Get Clear Labeling in Missouri
California Glyphosate Cancerous and Ag Economy Recovery Slow
The Agribusiness Update
Appellate Court sides with California that glyphosate is a carcinogen, and Univ. of Missouri think tank says Ag Economy decline is over but recovery is slow.
Farm Income Predicted to Increase and Cattle #'s Up In Feedlots
The Agribusiness Update
An Ohio State University professor predicts farm income increase after four down years, and the number of cattle in feedlots continues to grow.