China Bans Meat Exports from California Facility
With California Ag Today, I am Haylie Shipp. This is the Ag Information Network.
China has banned meat exports from a California cold storage facility near the Port of Oakland after traces of the feed additive ractopamine were found in beef shipments. The Food Safety and Inspection Service said that Chinese customs workers detected the feed additive that’s banned by more than 150 countries. From the website AgricultureDive.com(https://shorturl.at/TaEph), the move is creating significant obstacles at an important trade gateway to Asia.
China suspended those exports out of Cool Port Oakland on May 27. The ban on Cool Port Oakland has disrupted operations for meat exporters as far away as the Midwest. Those export companies rely on the facility to transfer their freight from rail to ocean before it ships out of the Oakland port.
“China’s suspension of this facility has caused disruption for beef, pork, and poultry exports,” says Joe Schuele of the U.S. Meat Export Federation. “Exporters must use other Bay Area facilities.”
From Michigan State University (https://shorturl.at/lirgq), ractopamine is a feed additive for pigs and beef cattle that has gotten a lot of attention over the last several years. It can be used by livestock producers to enhance or increase muscle mass and improve feed efficiency in animals. While it’s considered safe by the FDA, there is a zero-tolerance policy for ractopamine in China and the EU.
