USDA Reminds Producers to File Crop Acreage Reports

USDA Reminds Producers to File Crop Acreage Reports

Russell Nemetz
Russell Nemetz
Agricultural producers should make an appointment with their local Farm Service Agency (FSA) office to complete crop acreage reports before the applicable deadline after planting is complete. July 15 is a major deadline for most crops, but acreage reporting deadlines vary by county and by crop.

“By filing an accurate and timely acreage report for all crops and land uses, including failed acreage and prevented planted acreage, producers can avoid the loss of important safety net, disaster assistance, conservation and crop insurance program benefits,” said FSA Administrator Zach Ducheneaux. “Call your local FSA office to make an appointment to report your acres once planting is complete. While you’re in the office, make sure to check on other FSA business that might require your attention. Our knowledgeable staff is more than happy to help make the most of your visit.”

How to File a Report

An acreage report documents a crop grown on a farm or ranch, its intended use and location. Producers can contact their FSA county office for acreage reporting deadlines that are specific to their county.

To file a crop acreage report, producers need to provide:

Crop and crop type or variety

Intended crop use

Number of crop acres

Map with approximate crop boundaries

Planting date(s)

Planting pattern, when applicable

Producer shares

Irrigation practice(s)

Acreage prevented from planting, when applicable

Other required information

Acreage Reporting Details

The following exceptions apply to acreage reporting dates:

If the crop has not been planted by the acreage reporting date, then the acreage must be reported no later than 15 calendar days after planting is completed.

If a producer acquires additional acreage after the acreage reporting date, then the acreage must be reported no later than 30 calendar days after purchase or acquiring the lease. Appropriate documentation must be provided to the county office.

Noninsured Crop Disaster Assistance Program (NAP) policy holders should note that the acreage reporting date for NAP-covered crops is the earlier of the dates listed above or 15 calendar days before grazing or crop harvesting begins.

Prevented Planted Acreage

Producers should also report crop acreage they intended to plant but were unable to because of a natural disaster, including drought. Prevented planted acreage must be reported on form CCC-576, Notice of Loss, no later than 15 calendar days after the final planting date as established by FSA and USDA’s Risk Management Agency.

FSA recently updated policy that applies to prevented planted acreage due to drought. To certify prevented planted acreage due to drought, all of the following must apply:

The area that is prevented from being planted has insufficient soil moisture for seed germination on the final planting date for non-irrigated acreage.

Prolonged precipitation deficiencies that meet the D3 or D4 drought intensity level as determined by the U.S. Drought Monitor.

Verifiable information must be collected from sources whose business or purpose is recording weather conditions as determined by FSA.

Continuous Certification Option for Perennial Forage

Agricultural producers with perennial forage crops have the option to report their acreage once, without having to report that acreage in subsequent years, as long as there are no applicable changes on the farm. Interested producers can select the continuous certification option after FSA certifies their acreage report. Examples of perennial forage include mixed forage, birdsfoot trefoil, chicory/radicchio, kochia (prostrata), lespedeza, perennial peanuts and perennial grass varieties.

Once the continuous certification option is selected, the certified acreage will roll forward annually with no additional action required by the producer in subsequent years unless the acreage report changes. Portal

Producers can access their FSA farm records, maps, and common land units through the customer portal. The portal allows producers to export field boundaries as shapefiles and import and view other shapefiles, such as precision agriculture boundaries within farm records mapping. Producers can view, print and label their maps for acreage reporting purposes. Level 2 eAuthentication or access that is linked to a USDA Business Partner customer record is required to use the portal.

Producers can visit to learn more about creating an account. Producers who have authority to act on behalf of another customer as a grantee via an FSA-211 Power of Attorney form, Business Partner Signature Authority or as a member of a business can now access information for the business in the portal. 

More Information

For questions, producers should call their FSA county office. To find their FSA county office, visit

Source: USDA

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