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153 Results
Idaho Ag Today
Bethany Gotts is a farmer next to the Bruneau Sand Dunes who found her great love for sunflowers and passion for agriculture.
The Agribusiness Update
Napa Valley winegrape growers are no strangers to wildfires, which have ruined crops in the region three times in the past decade, and the Trump administration is evaluating whether to grant aid to American farmers this fall.
Idaho Ag Today
Important news from the Idaho Cattle Association. The Idaho Cattle Association is now accepting donations for their wildfire relief fund.
Southeast Regional Ag News
A federal rule lowering the Brix standard for pasteurized orange juice could boost supply, with public comments open through November 4.
The Agribusiness Update
The USDA and the FDA announce plans to support American citrus growers and cut bureaucratic barriers by proposing updated standards for pasteurized orange juice, and
Idaho Ag Today
USDA's annual look at farmland values and cash rents, according to chief economist Seth Meier, indicates a cooling and year over year growth.
Line on Agriculture
Highlights from USDA' recent annual crop value and cash rents report.
Idaho Ag Today
Idaho farmers, ranchers encouraged to apply for low-interest
loans from the Idaho Soil and Water Conservation Commission.
Read MoreIdaho Ag Today
USDA’s National Agricultural Statistics Service projects Idaho’s planted potato acres total 315,000 this year, the same as last year.
Idaho Ag Today
USDA’s National Agricultural Statistics Service projects Idaho’s planted potato acres total 315,000 this year, the same as last year.
Southeast Regional Ag News
For the first time in nearly three decades, Georgia peaches are cleared for export to Mexico thanks to cutting-edge cold-pasteurization technology.
The Agribusiness Update
A proposed tax credit aimed at assisting California farms and boosting farm employment failed to advance out of Committee, and U.S. food and ag exports to Mexico surged 65% the past four years.
The Agribusiness Update
Alabama farmer Monica Carroll brings decades of ag experience to her new role as the state’s Farm Service Agency executive director, and U.S. food and ag exports to Mexico surged 65% the past four years.