Search: Meat Export Federation
35 Results
35 Results
Line on Agriculture
Market diversification is key to livestock exports during this time of uncertainty with China.
Line on Agriculture
The US had record pork exports into Mexico in 2024 with more growth expected this year.
Line on Agriculture
The US Meat Export Federation led a team of Japanese beef buyers in a US visit to showcase how the beef chain works and the quality beef products that are produced in the US.
Line on Agriculture
US pork exports have eclipsed previous highs in both volume and value in 2024 according to year-end data released by USDA and compiled by the US Meat Export Federation.
Line on Agriculture
The US Meat Export Federations' take on what Foot and Mouth in Germany with regards to increased US meat export opportunity.
Line on Agriculture
Columbia leads the way in US pork imports.
Line on Agriculture
US beef producers and industry traveled to Japan to share the story of US meat producers and learn about Japanese consumer choices and preferences.
Line on Agriculture
Regulatory burdens sometimes slow shipments of meat from the US to Canada.
Southeast Regional Ag News
U.S. beef export value topped $900 million in May, the highest point since June 2023.
California Ag Today
Where’s the beef? While less of it went overseas in May, what did go was worth more.
Line on Agriculture
The US Meat Export Federation continues to showcase the quality and favorable characteristics of US Beef to other countries.
California Ag Today
China has banned meat exports from a California cold storage facility near the Port of Oakland after traces of the feed additive ractopamine were found in beef shipments
California Ag Today
Gene Noem, U.S. Meat Export Federation, explains that trust is paramount in getting buy-in from industry on animal disease traceability.
Line on Agriculture
Several US Producers went to Asia to promote US Beef to foreign buyers.
Line on Agriculture
The US Meat Exportation says that opportunities for lower-value beef cuts and beef variety meats are gaining traction in markets outside the US.
Line on Agriculture
The U.S. Meat Export Federation is working with Agolian officials to explain what makes US meat high quality versus meat from other countries.
Southeast Regional Ag News
Today we are wrapping up a 3-day discussion with Dean Meyer, past chair of the U.S. Meat Export Federation.
Southeast Regional Ag News
Challenges in the beef industry, according to USMEF past chair, included depressed currencies and stagnant trade policies.
Southeast Regional Ag News
In the tale of beef, the reality of cultural preferences continues to be seen when it comes to exports.
Line on Agriculture
US Meat Export Federation Chair, Randy Spronk talked about exports at recent CattleCon meeting.