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599 Results
California Ag Today
A smart harvest aid is helping California grape growers boost color and packout potential.
California Ag Today
U.S. farm bankruptcies surged 55% in 2024 after years of decline, with California at the forefront. Lower commodity prices, high input costs, and mounting debt are pushing family farmers to the brink.
The Agribusiness Update
California winegrape growers continue to tear out vineyards in response to a historic drop in wine demand, and Pepsi announces it will “accelerate” its transition to natural ingredients amid pressure from the White House.
California Ag Today
Growers in San Joaquin County are navigating a season of mixed signals—adequate moisture, but a stagnant market. According to the California Farm Bureau, concerns over vineyard removals, shifting consumer habits, and tariff impacts are creating plenty of unknowns in the months ahead.
The Agribusiness Update
Legislation out of both houses of Congress has been introduced to protect winegrape growers against wildfire smoke damage, and USDA is ending two pandemic-era programs that provided more than $1 billion for schools and food banks to purchase food from local farmers and producers.
California Ag Today
California, responsible for about 80% of U.S. wine production, is facing an unusually small 2024 vintage.
The Agribusiness Update
California’s winegrape sector continues reeling from a shrinking market that’s left the state with too much vineyard acreage and an oversupply of grapes, and Ag Secretary Brooke Rollins announces $1 billion to curb bird flu, protect U.S. poultry, and lower egg prices.
Fruit Grower Report
The West Coast Smoke Exposure Task Force has a new website designed to help growers, winemakers and vintners with the latest research on the impacts of wildfire smoke.
California Ag Today
Early reports suggest the 2024 vintage could be the smallest since 2004, marking a turning point as the industry grapples with oversupply.
Fruit Grower Report
The West Coast Smoke Exposure Task Force has a new website designed to help growers, winemakers and vintners with the latest research on the impacts of wildfire smoke.
California Ag Today
Built with the joint input of growers, vintners, and allied industry members, the Unified Wine and Grape Symposium has served as a clearinghouse of information important to wine and grape industry professionals for more than 30 years.
Fruit Grower Report
Dr. Tom Collins, from WSU's Department of Viticulture and Enology, is part of a team studying the impact smoke has on wine thanks in part to the USDA’s Specialty Crop Research Initiative.
Fruit Grower Report
Dr. Tom Collins, from WSU's Department of Viticulture and Enology, is part of a team studying the impact smoke has on wine thanks in part to the USDA’s Specialty Crop Research Initiative.
The Agribusiness Update
A downturn in wine sales worldwide has shaken California’s winegrape sector, and Donald Trump is threatening to slap a 200% tariff on John Deere products sold in the U.S. IF the company moves production to Mexico as planned.
California Ag Today
The West Coast Smoke Exposure Task Force has now launched a new website designed to help growers, winemakers, and vintners with the latest research on the impacts of wildfire smoke.
Fruit Grower Report
The West Coast Smoke Exposure Task Force is launching a new website designed to help winegrape growers, winemakers and vintners with the latest research on the impacts of wildfire smoke.
Fruit Grower Report
The West Coast Smoke Exposure Task Force is launching a new website designed to help winegrape growers, winemakers and vintners with the latest research on the impacts of wildfire smoke.
Southeast Regional Ag News
USDA APHIS finds that two genetically engineered citrus plants from the University of Florida pose no increased risk from a plant pest risk perspective.
The Agribusiness Update
Winegrape growers are embracing innovations to monitor vineyard conditions amid California’s hotter, drier climate, and a USDA study confirms value of livestock grazing as a tool to protect western rangelands from wildfires.
The Agribusiness Update
Winegrape growers are embracing innovations to monitor vineyard conditions amid California’s hotter, drier climate, and a USDA study confirms value of livestock grazing as a tool to protect western rangelands from wildfires.