Search: school lunch
13 Results
School Cafeterias Get Whole Milk Option Again
Southeast Regional Ag News
USDA says the change aligns with updated nutrition science and consumer preference.
Milk Menu Changes Coming to Schools
California Ag Today
A new USDA rule expands dairy options available through federal child nutrition programs.
Senate Advances Whole Milk for Healthy Kids Act
California Ag Today
New legislation could expand milk choices in schools and influence California’s dairy sector.
Senate Moves Forward on Whole Milk for Healthy Kids Act
Southeast Regional Ag News
New school milk flexibility draws attention across the Southeast.
Peanuts Make a Comeback in School Lunchrooms
Southeast Regional Ag News
Three districts, including one in Georgia, show how peanuts can return safely with the right precautions.
Georgia Grown Chef Chelsia Green-Ogletree Wins Big on Chopped
Southeast Regional Ag News
Southern flavor, local ingredients, and community impact take center stage on national TV.
Florida’s Next Top Chef? Entries Open for Florida Future Chef 2025!
Southeast Regional Ag News
Florida students ages 7–13 can now enter a statewide cooking competition celebrating fresh Florida ingredients, creativity, and school meal inspiration—with a chance to win up to $5,000 in college savings.
A Healthier, More Expensive School Lunch
Southeast Regional Ag News
A recent Congressional Research Service report states finalized school nutrition regulations will cost school districts an extra three cents per meal on average.
Gradual Overhaul of U.S. School Meals Now Underway
California Ag Today
July 1 has come and gone and, with its passing, updated nutrition standards for school meals are now in effect.
Milk Stays on School Lunch Guidelines List
Line on Agriculture
Flavored milk provides students with health benefits and makes it a palatable choice for school-aged youth.
New Nutrition Standards Proposed for School Meals
Southeast Regional Ag News
At the USDA Conversation on Healthy School Meals Roundtable, Vilsack says, “Our commitment to the school meal programs comes from a common goal we all share – keeping kids healthy and helping them reach their full potential.”
Where There's School Lunch, There's Ag in the School
Southeast Regional Ag News
Diane Pratt-Heavner, director of media relations with the School Nutrition Association, says farmers have played a big part in nutritious school meals for a long time.
School Nutrition Programs Receive Boost
Southeast Regional Ag News
The USDA has added nearly $1 billion to existing funding to help schools purchase American-grown food for their meal programs.