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120 Results
Washington State Farm Bureau Report
GOP Senator Chuck Grassley says today’s modern economy is way different from the tariff days of the 1930s when the Smoot-Hawley Act imposed 20% tariffs and was blamed for worsening the Great Depression.
Washington State Farm Bureau Report
John Mesko, CEO at the Potato Sustainability Alliance, says sustainability was kind of a buzzword until a few years ago, now it’s something everyone is talking about.
Washington State Farm Bureau Report
John Mesko, CEO at the Potato Sustainability Alliance, says sustainability was kind of a buzzword until a few years ago, now it’s something everyone is talking about.
The Agribusiness Update
AccuWeather says the transition to autumn will bring cooler air and sweater weather to millions of Americans, while others will deal with lingering summer heat, and U.S. farm real estate values averaged $4,350 per acre for 2025, up 4.3% from 2024.
The Agribusiness Update
AccuWeather says the transition to autumn will bring cooler air and sweater weather to millions of Americans, while others will deal with lingering summer heat, and U.S. farm real estate values averaged $4,350 per acre for 2025, up 4.3% from 2024.
Southeast Regional Ag News
Carson Cross shares how connecting with cotton producers from across the country brought new ideas and lasting value.
Idaho Ag Today
In July volunteers showed up at the headquarters of the Idaho Food Bank in Meridian to attach labels to £1 packages of ground beef.
The Agribusiness Update
California figs are increasingly showing up in different culinary takes on familiar dishes, and “Farmers’ Share of the Food Dollar” highlights how little family farmers earn compared to how much consumers pay.
The Agribusiness Update
California farm leaders are calling for a different approach to immigration enforcement, and the Public Lands Council thanked the Administration for the push to make the federal government’s wildfire prevention strategy more efficient.
Washington State Farm Bureau Report
Despite many current challenges, U.S. Meat Export Federation, President and CEO Dan Halstrom says producing food for America and the world is always a challenge.
Washington State Farm Bureau Report
Despite many current challenges, U.S. Meat Export Federation, President and CEO Dan Halstrom says producing food for America and the world is always a challenge.
The Agribusiness Update
People in certain parts of the country are more likely to be food insecurethan others, and the Department of Government Efficiency, or DOGE work on wasteful spending includes a comprehensive review of money spent by USDA.
Fruit Grower Report
Even though Northwest pear growers saw their smallest crop in over 40-years last season, the efforts continue to sell the fruit in a way that satisfies the different markets.
Fruit Grower Report
Even though Northwest pear growers saw their smallest crop in over 40-years last season, the efforts continue to sell the fruit in a way that satisfies the different markets.
Washington State Farm Bureau Report
First, there were claims that potatoes weren’t vegetables. And now, advocacy groups want potatoes categorized with grains. But Beth Johnson, CEO of Food Directions and consultant for the National Potato Council, says neither is correct.
Washington State Farm Bureau Report
First, there were claims that potatoes weren’t vegetables. And now, advocacy groups want potatoes categorized with grains. But Beth Johnson, CEO of Food Directions and consultant for the National Potato Council, says neither is correct.
Washington State Farm Bureau Report
Political changes at the federal level are expected, but here in Washington, we’ll have a new Governor in Bob Ferguson, but Pam Lewison, Ag Director at the Washington Policy Center says, how different that will be remains to be seen.
Washington State Farm Bureau Report
Political changes at the federal level are expected, but here in Washington, we’ll have a new Governor in Bob Ferguson, but Pam Lewison, Ag Director at the Washington Policy Center says, how different that will be remains to be seen.
Washington State Farm Bureau Report
Sustainability, and how it’s best done, means different things to different people, and Samantha Werth, director of sustainability with the National Cattlemen’s Beef Association, says that includes the beef industry.