Search: National Peanut Board
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10 Results
Southeast Regional Ag News
For the first time, the National Peanut Board has awarded $400,000 in competitive grants to nine organizations advancing food allergy research.
Southeast Regional Ag News
From BBC News, Australia is introducing a groundbreaking program to treat peanut allergies in infants, marking the first national model of its kind.
Southeast Regional Ag News
Peanut producers voted overwhelmingly to continue the Peanut Promotion, Research, and Information Program, administered by the National Peanut Board, in a referendum conducted by the U.S. Department of Agriculture.
Southeast Regional Ag News
On February 16, the FDA approved Xolair (omalizumab) to be used for reducing allergic reactions to multiple foods after accidental exposure including, of interest here in the southeast – peanuts!
Southeast Regional Ag News
Recently “The Peanut Podcast,” a project of the National Peanut Board, featured an episode on innovators in the industry.
Southeast Regional Ag News
Introducing peanut foods as early can actually prevent the development of a peanut allergy by up to 86%.
Southeast Regional Ag News
The water footprint of peanuts has been relatively small for decades, but updated data shows the industry has improved water efficiency by nearly a third.
Southeast Regional Ag News
Lauren Highfill Williams, National Peanut Board, explains how peanuts became such an integral part of baseball.
Southeast Regional Ag News
After two years of being virtual, the National Peanut Board got to meet with guests recently at The Culinary Institute of America for the Next Gen Food Summit.
Southeast Regional Ag News
Food trends are always fun to watch and right now the National Peanut Board says there are four new peanut product trends to take notice of.