Search: Beef supply
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Prime Beef Production Keeps Climbing
Southeast Regional Ag News
Recent grading data show Prime beef outpacing Select by more than two-to-one.
Southeast Processors Could Qualify for Grants Up to $2 Million
Southeast Regional Ag News
USDA is making $60 million available through its latest Meat and Poultry Processing Expansion Program.
More Beef Imports Could Shift Markets
California Ag Today
A proposed policy change is drawing concern from ranchers across rural America.
Southeast Cattle Producers Watch Beef Import Debate
Southeast Regional Ag News
Ranchers across the region are monitoring possible changes to U.S. beef import policy.
The Growing Role of Imported Beef
Southeast Regional Ag News
As U.S. production declines, global supply is stepping in to support ground beef demand.
A Global Story Behind Every Burger
California Ag Today
Increasing beef imports are playing a key role in maintaining U.S. ground beef availability.
USDA Launches Campaign on Updated “Product of USA” Label
California Ag Today
The agency says the change is intended to improve transparency and support domestic producers.
Pressure Builds on Beef Packers
California Ag Today
New insights show how limited cattle supplies are forcing gradual but significant industry changes.
Fewer Cattle, Big Consequences
Southeast Regional Ag News
A new newsletter from Derrell Peel explains how shrinking herd sizes are forcing changes in beef packing capacity.
USDA Plan Boosts Ranchers, But Argentine Beef Imports Raise Concern
California Ag Today
California Cattlemen’s Association says USDA’s new beef industry plan hits key priorities but questions the impact of expanded Argentine imports.
Trump’s Beef Import Proposal Rattles U.S. Cattle Markets
Southeast Regional Ag News
Farm leaders warn that importing beef from Argentina could undercut prices and threaten one of the few stable sectors in the American farm economy.
Record Beef Prices Squeeze Herd Expansion
California Ag Today
High prices may boost profits today, but they are also making it harder for the next generation of ranchers to enter and grow in the cattle industry.
Beef Demand Sizzles into Summer—but Will It Last?
Southeast Regional Ag News
As grilling season kicks off, strong consumer demand is keeping beef prices high—but market indicators like the narrowing Choice-Select spread raise questions about what’s ahead.
U.S. Herd Numbers 7-Year Low
California Ag Today
The United States’ cow herd numbers hit a seven-year low, according to the USDA.
As of January 1st, the beef cow herd totaled 30.1 million head, down 2 percent from last year. Cow calf pairs total 91.9 million head, also down 2 percent.
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