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Healthy Diet Starts on Farm
Washington State Farm Bureau Report
American Farm Bureau Federation President Zippy Duvall says a balanced diet shouldn’t be about elevating one food group over another.
Dietary Guidelines and Potatoes
Washington State Farm Bureau Report
National Potato Council CEO, Kam Quarles says it’s amazing how far the potato has come in the latest dietary guidelines, considering where it was headed under recent administrations.
Dietary Guidelines Reaction
Washington State Farm Bureau Report
There has been a lot of talk since the new Dietary Guidelines were released, and most of it from the ag industry has been positive.
USDA to Revamp School Lunches Under New Dietary Guidelines
Line on Agriculture
The USDA, under Secretary Brooke Rollins, is focusing on implementing new dietary guidelines that emphasize nutrient-dense foods, particularly in school lunches.
Is Beef Getting the Boot in Dietary Guidelines?
California Ag Today
Drafted recommendations for the next rendition of the Dietary Guidelines for Americans are said to call for greater intake of plant-based foods while limiting consumption of beef and starchy vegetables like potatoes.
My Food Plate
Land & Livestock Report
The food pyramid is gone and now there is the food plate...a better way to understand good nutrition.
TSA Changes Pat-Downs & Tracking Food Supplies
Northwest Report
The TSA is changing the way they screen children...the G20 Summit hopes to increase the tracking of global food supplies & Lacy looks at the changes between the Food Pyramid and My Plate.