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Line on Agriculture
The U.S. border has resumed live cattle imports from Mexico, starting with the Douglas Port in Arizona. The reopening comes after Sonora confirmed its first case of New World screwworm. Additionally, there's a push to lower tariffs on 300,000 metric tons of foreign beef imports to support U.S. farmers and ranchers, as a 14-month closure led to over a million head of cattle remaining in Mexico.
Line on Agriculture
The USDA's August Cattle o Feed report showed a rise in feedlot inventory to over 11.1 million head, up nearly 200,000 from the previous year.
The National Cattlemen's Beef Association criticized President Trump's call to increase beef imports, warning it could hinder efforts to rebuild the U.S. cattle herd
Read MoreLine on Agriculture
President Trump announced a 90-day tariff-free import of 300,000 metric tons of ground beef.
Brazil's ethanol industry expansion, driven by Chinese investment, is reducing Brazil's role in the global corn market.
Read MoreWashington State Farm Bureau Report
Following through on his mandate that “no deal is better than a bad deal,” Canadian Prime Minister Mark Carney suspended U.S. trade negotiations and recalled his negotiators late Friday.
The Agribusiness Update
Canadian Prime Minister Mark Carney called steep new U.S. tariffs on $20 billion worth of his country’s goods “a miscalculation” after trade talks with Canada collapsed, and the National Cattlemen’s Beef Association criticized a social media post by President Trump regarding beef imports.
Fruit Grower Report
During the past ten years, U.S. imports of fruits and vegetables have climbed significantly.
Washington State Farm Bureau Report
The Mexican government is considering tougher trade restrictions on Chinese imports, a move likely to be supported by President Trump.
The Agribusiness Update
Tyson Foods will close two beef facilities and seek a buyer for a third, and U.S. fruit production has declined 32% and vegetable have fallen 10%, while fresh fruit and vegetable IMPORTS have each increased about 70%.
Farm of the Future
More than 700 Alabama farmers wandered on down to Mobile Bay for the Alabama Farmers Federation Farm & Land Conference, and U.S. fruit production has declined 32% and vegetable have fallen 10%, while fresh fruit and vegetable IMPORTS have each increased about 70%.
The Agribusiness Update
More than 700 Alabama farmers wandered on down to Mobile Bay for the Alabama Farmers Federation Farm & Land Conference, and U.S. fruit production has declined 32% and vegetable have fallen 10%, while fresh fruit and vegetable IMPORTS have each increased about 70%.
California Ag Today
USDA’s phased reopening plans move closer as work continues to address the threat of New World screwworm.
Washington State Farm Bureau Report
The U.S. and Canada are rapidly approaching a deadline at midnight tonight for negotiations to avoid a 50% tariff on several Canadian imports into the U.S.
The Agribusiness Update
USDA says a Texas facility designed to produce sterile flies for New World Screwworm control will open next spring, earlier than expected, and Canadian trade officials are meeting with U.S. Trade Representative Jamieson Greer as both countries work to avoid new tariffs scheduled to take effect tonight.
Southeast Regional Ag News
State says livestock import rules are being strictly enforced to keep New World Screwworm out.
The Agribusiness Update
Strong global demand continues to boost U.S. pork exports, with both value and volume running ahead of last year, and U.S. dairy groups applaud the White House decision to impose 50% tariffs on dairy imports from Canada.
Line on Agriculture
Agriculture Secretary Brooke Rawlins has urged Congress to approve $11.1 billion in additional funding for farmers to provide temporary support while U.S. farm policy is reshaped. Meanwhile, the American Sheep Industry (ASI) welcomes a recommendation from the U.S. Trade Representative for a formal safeguard investigation into lamb imports, which could affect over 100,000 sheep farms and ranches
Idaho Ag Today
For decades, governments have focused on energy security. Increasingly, they're being forced to confront something even more fundamental: food security.