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633 Results
Fruit Grower Report
Pears are delicious and can be a healthy part of a diet, but getting consumers on board can be a challenge.
Idaho Ag Today
Idaho lawmakers have approved a measure that asks the federal government to use real sugar in school meals rather than artificial sweeteners.
California Ag Today
State and federal officials launch eradication efforts in La Mesa following the discovery of five flies, including a mated female.
Southeast Regional Ag News
Nine new Georgia Grown Executive Chefs are partnering with farmers to highlight the flavor and impact of locally grown ingredients.
Idaho Ag Today
USDA announcement that the federal government will help American sugar beet farmers came as welcome news to Idaho’s 400-plus sugar beet growers.
Fruit Grower Report
From a new logo to new messaging, Pears grown here in the Northwest and around the country are getting a new, fun, fresh and modern look for consumers to enjoy.
Idaho Ag Today
Idaho’s rapid population growth is impacting farmland and not in a good way.
Fruit Grower Report
According to Pear Bureau Northwest’s president and CEO, CarrieAnn Arias, is part of a new campaign to help consumers understand that pears can be part of your healthier diet …
California Ag Today
New research explores if strengthening grape skins can reduce smoke absorption in vineyards.
Fruit Grower Report
Pear Bureau Northwest President, CarrieAnn Arias says nutrition is definitely a big part of their new campaign, but the other piece is about how pears look and normalizing the appearance of a pear.
Washington State Farm Bureau Report
American Farm Bureau Federation President Zippy Duvall says a balanced diet shouldn’t be about elevating one food group over another.
Fruit Grower Report
From a new logo to new messaging, Pears grown here in the Northwest and around the country are getting a new, fun, fresh and modern look for consumers to enjoy.
Washington State Farm Bureau Report
National Potato Council CEO, Kam Quarles says it’s amazing how far the potato has come in the latest dietary guidelines, considering where it was headed under recent administrations.
Washington State Farm Bureau Report
There has been a lot of talk since the new Dietary Guidelines were released, and most of it from the ag industry has been positive.
The Agribusiness Update
America’s top agricultural groups reacted to the new Dietary Guidelines for Americans issued by the USDA and Department of Health and Human Services, and farmers are facing one of the widest gaps between what they pay to produce food and what they earn from selling it.
Line on Agriculture
The USDA, under Secretary Brooke Rollins, is focusing on implementing new dietary guidelines that emphasize nutrient-dense foods, particularly in school lunches.
The Agribusiness Update
The Department of Health and Human Services and the USDA have released the new Dietary Guidelines for Americans marking a significant reset of federal nutrition policy, and farmers need rules that clearly define federal jurisdiction of the Waters of the United States.