Search: breeding
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75 Results
Fruit Grower Report
This may seem unusual for the Fruit Grower Report, but today we’re talking about peppers, specifically a new breed of Mild Habaneros created by breeders at Oregon State University.
Fruit Grower Report
This may seem unusual for the Fruit Grower Report, but today we’re talking about peppers, specifically a new breed of Mild Habaneros created by breeders at Oregon State University.
Fruit Grower Report
Pest management is not just a problem for commercial growers. Many untended orchards and backyard fruit trees that don’t get the care they need are a major breeding ground for pests like apple maggots and the coddling moth.
Fruit Grower Report
Pest management is not just a problem for commercial growers. Many untended orchards and backyard fruit trees that don’t get the care they need are a major breeding ground for pests like apple maggots and the coddling moth.
Farm of the Future
Sixteen year old company Solynta is a pioneer in developing hybrid varieties of potatoes.
Line on Agriculture
National Sunflower Association Executive Director, John Sandbakken says research needed for domestic growers.
The Agribusiness Update
A new avocado, developed by the University of California Avocado Breeding Program, is about to hit the world market, and downsizing in the U.S. and Canadian cattle herds continued through the first half of 2023.
Washington State Farm Bureau Report
Bernt Nelson, American Farm Bureau Federation Economist, says the USDA Cattle Inventory Report showed a larger decline than analysts expected.
The Agribusiness Update
California peach growers work on breeding better fruit for mechanized harvest, and Invest in Rural America Act introduced in House of Representatives.
Farm of the Future
Plant breeders are looking to a new tool to help farmers improve crop yield, efficiency and resilience.
Farm of the Future
Gene editing is a collection of modern tools available to plant breeders that really change the game for crop development.
Farm of the Future
Plant breeding tools like genetic modification should be trusted says seed consultant Marcel Bruins.
Farm of the Future
The yield increases of recent decades have been more due to genetic improvements than agronomic improvements.
Southeast Regional Ag News
Dr. Megan Van Emon, Extension Beef Cattle Specialist, discusses body condition scores in cattle.
Southeast Regional Ag News
The University of Florida Peanut Breeding Program has developed a new variety, Alabama works to name its state legume, and Georgia apple marketing receives assessment rates.
Washington State Farm Bureau Report
Researchers at the University of Idaho, according to professor Alexander Karasev, are looking for ways improve and protect potatoes from necrotic viruses.
Washington State Farm Bureau Report
Researchers at the University of Idaho, according to professor Alexander Karasev, are looking for ways improve and protect potatoes from necrotic viruses.