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USPB Has Successful Eighth Annual Culinary Institute
Farm of the Future
The United States Potato Board sponsored its eighth annual and popular Culinary Institute of America last fall.
Examining the Potato Trends Assessment
Farm of the Future
In January the annual Potato Expo which is held in Las Vegas will have a special session on results from a recent Potato Trend Assessment
Celebrate Mother's Day By Eating Together
Farm of the Future
Many families' Mother's Day traditions include taking Mom out to eat; but don't underestimate the benefits of making Mom a meal at home. In fact, any time a family can spend sharing a meal together there are some amazing benefits.
USDA Facilitates Local Food Systems
Farm of the Future
Many consumers are interested in supporting local agriculture and purchasing local food. So finding and connecting farmers to organizations that distribute and market local food to consumers and commercial markets is very important.
Farm to School Grants Available
Farm of the Future
There are Farm to School Grants available nationwide to help eligible schools improve the health of their students and connect with local ag producers.
Many Sides of Potatoes Ad Campaign is Effective
Farm of the Future
The United States Potato Board has been actively promoting potatoes to "Linda", the potato industry's target market through print ads.