Search: cultured meat
6 Results
6 Results
Line on Agriculture
Although lab-grown meat is not available in the U.S. yet, the National Cattlemen's Beef Association is supporting labeling of lab-grown meat as "imitation" on store shelves so that consumers know what the products are before they make their protein choice.
California Ag Today
The NCBA, along with its Canadian and Mexican counterparts, have signed a joint statement pledging to work together.
Southeast Regional Ag News
Alabama and Florida are now the first two states to ban the sale of cultured “meat.”
Southeast Regional Ag News
The group met last week in Fort Worth, TX
Line on Agriculture
NCBA Executive Director of Government Affairs, Kent Bacus attended the World Meat Congress.
Southeast Regional Ag News
The world’s largest cultured meat facility is in production now in North Carolina.