Search: certi
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A farmer's weed philosophy
Idaho Ag Today
Charlie Johnson of Johnson Farms has thoughts on crop rotation and weed control.
Florida Expands Screwworm Precautions
Southeast Regional Ag News
New Sonora, Mexico detection prompts additional animal movement requirements.
Organic Certification Cost Share
Farm of the Future
The Organic Certification Cost Share Program provides cost share assistance to producers obtaining or renewing their certification under the National Organic Program.
New World screwworm Entry
Idaho Ag Today
The ISDA recently announced additional state entry requirements for animals in response to New World screwworm (NWS) detections
Technology Decisions and H-2A Continues to Grow
The Agribusiness Update
Rising farm labor costs and depressed crop prices have pushed California farmers to seek labor-saving technology to remain financially viable, and the H-2A ag worker program continues to grow, with the DOL certifying 17% more jobs in the first half of fiscal 2026 than last year.
Georgia Animal Movement Changes and H-2A Continues to Grow
The Agribusiness Update
Georgia Ag Commissioner announces enhanced interstate animal movement requirements for all warm-blooded animals entering Georgia from Texas, and the H-2A ag worker program continues to grow, with the DOL certifying 17% more jobs in the first half of fiscal 2026 than last year.
Graduate student potato tour.
Idaho Ag Today
Ten University of Idaho graduate students who participated in a recent tour of the state’s potato industry witnessed the full supply chain.
New Restrictions Issued as Screwworm Threat Moves Closer
Southeast Regional Ag News
New animal movement requirements are now in place as Florida and Georgia work to prevent New World screwworm from spreading beyond Texas.
Border Pest Raises Red Flags
Southeast Regional Ag News
Florida officials act quickly as screwworm detections inch closer to the U.S.
Smallest Wheat Crop on Record and Organic Producer Delays
The Agribusiness Update
U.S. farmers expected to plant the smallest wheat crop on record this year, and organic producers reporting delays in federal reimbursements intended to offset certification costs.
A Global Appetite for Peanuts
Southeast Regional Ag News
Strong interest in American brands signals opportunity in one of Southeast Asia’s largest markets.
Keeping organic organic
Idaho Ag Today
How does an organic farmer keep his crop organic what with neighboring fields that are not organic possibly having pollen drift etc.
Organic Sales Climb and Farm Bill 2.0 Moves to House
The Agribusiness Update
U.S. sales of certified organic products accelerated in 2025 reaching $76.6 billion with an annual growth rate of 6.8%, and House Ag Committee advanced a Republican-led farm bill 34-17 in a vote early Thursday.
Cereals conference
Idaho Ag Today
University of Idaho Extension’s 2026 East Idaho Cereals Conference is moving to Idaho Falls, and organizers are planning for a record crowd.
No Fresh U.S. Potatoes to Japan and H-2A Processing to Resume
The Agribusiness Update
The National Potato Council is not pleased with the U.S.-Japan trade agreement reached last week, and the Department of Labor's updated shutdown plan confirms the processing of H-2A temporary labor applications will resume.
Georgia Drought Monitor Confirms Dry and H-2A Processing to Resume
The Agribusiness Update
Georgia’s farmers don’t need data to know the weather has been dry recently, but the recent Drought Monitor report confirmed as much, and the Department of Labor's updated shutdown plan confirms the processing of H-2A temporary labor applications will resume.
No Fresh U.S. Potatoes to Japan and H-2A Processing to Resume
The Agribusiness Update
The National Potato Council is not pleased with the U.S.-Japan trade agreement reached last week, and the Department of Labor's updated shutdown plan confirms the processing of H-2A temporary labor applications will resume.
Almond Hulls Find New Purpose in Food Innovation
California Ag Today
The Almond Board of California explores how almond hulls can move from dairy feed to valuable, food-safe ingredients.