Search: breed
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Crop Breeding For Biological Interactions
Farm of the Future
One of the headwinds facing organic and regenerative farmers is the fact that all of the latest genetics are optimized for conventional systems.
The South’s New Era of AI Farming
Southeast Regional Ag News
A groundbreaking UF center is ushering in a new era of AI driven farming solutions for growers across the Southeast.
Robots and Drones Transform Bean Research
California Ag Today
UC scientists use advanced imaging tools to speed up dry bean variety development.
Genomics Pushes Blackeye Breeding Forward
California Ag Today
California scientists are uncovering the genetic drivers behind better black-eyed pea performance.
Garbanzos Moving Toward Higher Performance
California Ag Today
UC researchers show growers how new garbanzo lines are improving seed size, yield and stress tolerance.
North Carolina Bird Flu and Farm Bill Extension Does Little
The Agribusiness Update
North Carolina ag officials say nearly 9,500 turkeys at a Wayne County breeder operation have tested positive for bird flu, and the temporary extension of the 2018 Farm Bill offers little relief from rising costs and growing uncertainty.
UF/IFAS Breaks Ground on New AI Hub to Power Florida Agriculture
Southeast Regional Ag News
The 40,000-square-foot Center for Applied Artificial Intelligence in Agriculture will accelerate innovation, boost crop efficiency and support technology-driven jobs across Florida.
Buck Naked Barley
Idaho Ag Today
Food and Drug Administration authorized the use of a barley health claim.
Brussels Sprouts Make a Sweet Comeback
California Ag Today
Once the vegetable kids loved to hate, today’s Brussels sprouts are sweeter, trendier, and driving fresh success for California chefs and farmers.
Mild Peppers from OSU 2
Fruit Grower Report
This may seem unusual for the Fruit Grower Report, but today we’re talking about peppers, specifically a new breed of Mild Habaneros created by breeders at Oregon State University.
Mild Peppers from OSU 1
Fruit Grower Report
This may seem unusual for the Fruit Grower Report, but today we’re talking about peppers, specifically a new breed of Mild Habaneros created by breeders at Oregon State University.
Cracking the Code of the Perfect Plum
California Ag Today
UC Davis researchers uncover the genes behind how plums ripen, opening doors for stronger harvests and sweeter fruit across California.
UF Becomes New Hub for Cutting-Edge Agricultural Breeding Program
Southeast Regional Ag News
The University of Florida partners with USDA’s Breeding Insight to accelerate the development of stronger, more nutritious crops for Florida and the nation.
AI and robots
Idaho Ag Today
For those of you who like robots and drones with artificial intelligence systems.
Dairies Turn to Beef Embryos for Bigger Returns
California Ag Today
California dairies are using purebred beef embryo transfers to boost profits and manage market risk.
Chickpeas in the Cotton Belt? Clemson Thinks It’s Possible
Southeast Regional Ag News
A $2 million USDA-funded project is sprouting new opportunities for organic winter chickpeas in the Southeast.
Wolves in the Spotlight: Report, Funding, and a Webinar
California Ag Today
From new data to dollars for depredation, California ranchers get wolf-related updates and upcoming support from CCA.
New Heat-Tolerant Peanut Genes Could Boost Yields Across the Southeast
Southeast Regional Ag News
Clemson researchers identify a genetic marker that may help peanut plants thrive in rising temperatures.
Mild Habaneros Pt 2
Fruit Grower Report
This may seem unusual for the Fruit Grower Report, but today we’re talking about peppers, specifically a new breed of Mild Habaneros created by breeders at Oregon State University.