Search: Thanksgiving food waste
4 Results
4 Results
California Ag Today
“Radically inefficient” is an uncomfortable phrase when used to describe our United States food system, but it is what is being used by ReFED, a U.S.-based nonprofit working to pinch off food waste.
Southeast Regional Ag News
In the United States, over a third of our food supply goes unsold or uneaten.
Southeast Regional Ag News
ReFED, a national nonprofit with a focus on reducing waste in the food system, estimates that 312 million pounds of food was and is going to be wasted by Americans this year linked to the Thanksgiving holiday.
Southeast Regional Ag News
From Shawn Shepherd of ReFED, "What we're throwing away could feed every hungry American six-and-a-half meals."