8-9 IAT Farmers Market

 Idaho farmers markets have experienced rapid growth in popularity in recent years. In the past decade, the number of markets in Idaho increased by more than 150 percent – up from 20 in 2002 to 54 markets operating today. Farmers markets are an excellent source of quality local products and truly showcase the bounty of Idaho agriculture. Farmers markets provide a central link between citizens and farmers by providing access to fresh, nutritional food to the local community. In recognition of the importance of farmers markets to the state, Governor C.L. “Butch” Otter proclaimed this week as Idaho Farmers Market Week. Shoppers are encouraged to celebrate the fifth-annual event by visiting a local market and participating in many special activities taking place throughout the state. Speaking of shoppers, here is Kim Polzin from the Idaho Department of Agriculture: “When we talk to consumers a lot of consumers are excited to get to know their farmers and to know that the food movement has been growing throughout the United States and we have seen that here in the state of Idaho as well.”

Idaho State Department of Agriculture Director Celia Gould said “Farmers markets strengthen communities, preserve Idaho’s rural livelihoods, and stimulate local economies,”. “We invite consumers to celebrate Idaho agriculture and shop at a local market to enjoy fresh, local food from the many great farmers, ranchers and producers in Idaho.”