Search: vineyard
202 Results
202 Results
Fruit Grower Report
70-year-old Roger Lemstrom got into the wine business after finishing wine school and purchasing a vineyard in Northeastern Oregon … eight years ago.
Fruit Grower Report
70-year-old Roger Lemstrom got into the wine business after finishing wine school and purchasing a vineyard in Northeastern Oregon … eight years ago.
Fruit Grower Report
Dr. Tom Collins, from WSU's Department of Viticulture and Enology, is part of a team studying the impact smoke has on wine thanks in part to the USDA’s Specialty Crop Research Initiative.
Idaho Ag Today
University of Idaho Extension is working to build a program that will train volunteers to collect and identify bees.
Fruit Grower Report
Dr. Tom Collins, from WSU's Department of Viticulture and Enology, is part of a team studying the impact smoke has on wine thanks in part to the USDA’s Specialty Crop Research Initiative.
Fruit Grower Report
Who decides when it’s time to change your career path? For Roger Lemstrom, founder and winemaker at Los Rocosos vineyard and winery, it began when his then wife decided she no longer wanted to be married.
Fruit Grower Report
Who decides when it’s time to change your career path? For Roger Lemstrom, founder and winemaker at Los Rocosos vineyard and winery, it began when his then wife decided she no longer wanted to be married.
Fruit Grower Report
Are we catching up with California? Wine Bible author, Karen MacNeil says the pace at which Washington’s wine industry has developed has been very impressive.
Fruit Grower Report
Are we catching up with California? Wine Bible author, Karen MacNeil says the pace at which Washington’s wine industry has developed has been very impressive.
The Agribusiness Update
Winegrape growers are embracing innovations to monitor vineyard conditions amid California’s hotter, drier climate, and a USDA study confirms value of livestock grazing as a tool to protect western rangelands from wildfires.
The Agribusiness Update
Winegrape growers are embracing innovations to monitor vineyard conditions amid California’s hotter, drier climate, and a USDA study confirms value of livestock grazing as a tool to protect western rangelands from wildfires.
Fruit Grower Report
Starting a new career in his 60s has turned out to be a joy for Roger Lemstrom who is now growing grapes and creating award winning wines.
Fruit Grower Report
Starting a new career in his 60s has turned out to be a joy for Roger Lemstrom who is now growing grapes and creating award winning wines.
Fruit Grower Report
Another huge honor for Walla Walla valley winery, L’Ecole No 41 that was recognized by Wine & Spirits Magazine as a Top 100 Winery.
Fruit Grower Report
Another huge honor for Walla Walla valley winery, L’Ecole No 41 that was recognized by Wine & Spirits Magazine as a Top 100 Winery.
Fruit Grower Report
With August being WAugust here in Washington state, the Wine Bible author, Karen MacNeil talks about the impressive pace at which Washington’s wine industry has developed.
Fruit Grower Report
With August being WAugust here in Washington state, the Wine Bible author, Karen MacNeil talks about the impressive pace at which Washington’s wine industry has developed.
Fruit Grower Report
Washington's wine industry and those who love what they produce have plenty of reason to celebrate this month, which according to the Washington Wine Commission's Averyl Dunn Mooney, is WAugust!
The Agribusiness Update
In a region dominated by vineyards, California cattle ranchers and dairies are looking for solutions to help keep their businesses viable, and legislation has been introduced in Congress that would overturn California’s Prop 12.
Fruit Grower Report
Washington's wine industry and those who love what they produce have plenty of reason to celebrate this month, which according to the Washington Wine Commission's Averyl Dunn Mooney, is WAugust!