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Southeast Regional Ag News
Final production estimates show modest gains while growers continue battling citrus greening.
California Tree Nut Report
Idaho Ag Today
How much will American farmers plant of our nation's major row crops?
California Ag Today
Recent heat waves highlight the importance of water, ventilation, and proper feeding practices.
Southeast Regional Ag News
Agricultural leaders from across the Southeast are invited to connect, learn and explore leadership at Florida Farm Bureau's annual conference.
Fruit Grower Report
Rather than just complaining about drought conditions and potential water shortages for farmers, the state Department of Ecology has launched ‘Washington’s Water Future’, a plan to solicit ideas for policies that could stretch water supplies.
Line on Agriculture
The US Wheat Associates is noted for its higher-priced wheat compared to competitors like Australia, Canada, and the Black Sea region. Joe Sowers, regional vice president, explains that the US has invested in breeding technologies to produce superior wheat for domestic use, which translates into better performance in automated production lines
Southeast Regional Ag News
The USDA Assistance for Specialty Crop Farmers Program is still accepting applications through local FSA offices and online.
Idaho Ag Today
The goal with this BBQ was to show appreciation for all these folks in the agricultural fields.
The Agribusiness Update
An unusually early California stone fruit harvest is expected to reduce supplies of organic peaches, nectarines and plums later this summer, and American ag groups reacted to the U.S., Mexico, and Canada launching the first joint review of the USMCA.
Southeast Regional Ag News
U.S. Sugar launches what it says is the nation's largest commercial deployment of autonomous tractors in the American sugar industry
Southeast Regional Ag News
Recent losses overseas highlight the importance of keeping birds cool and hydrated.
Idaho Ag Today
Heat Stress Management in Dairy Cattle Helps Protect the Bottom Line.
Washington State Farm Bureau Report
The Fourth of July weekend means a lot of grills firing up for holiday meals, so don’t forget the importance of food safety when you’re cooking.