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JBS Plant Closing in LA and Dietary Guidelines
The Agribusiness Update
JBS announced plans to close one of its facilities outside of Los Angeles, and every five years, the Dietary Guidelines are updated, based on current recommendations from a scientific advisory committee.
Florida Farm Bureau Praises Bridge Aid and Dietary Guidelines
The Agribusiness Update
Florida Farm Bureau Federation President Jeb Smith commented on the USDA’s announcement to provide $12 billion in economic relief to America’s farmers and ranchers, and the Dietary Guidelines are updated, based on current recommendations from a scientific advisory committee.
JBS Plant Closing in LA and Dietary Guidelines
The Agribusiness Update
JBS announced plans to close one of its facilities outside of Los Angeles, and every five years, and the Dietary Guidelines are updated, based on current recommendations from a scientific advisory committee.
Bridging the Cotton Belt: Georgia Grower Gains Fresh Insights on PIE Tour
Southeast Regional Ag News
Carson Cross shares how connecting with cotton producers from across the country brought new ideas and lasting value.
Raspberry Marketing Pt 1
Fruit Grower Report
Washington state produces about 60% of the nation’s red raspberries, almost all of them grown in Whatcom County.
Raspberry Marketing Pt 1
Fruit Grower Report
Washington state produces about 60% of the nation’s red raspberries, almost all of them grown in Whatcom County.
US Wheat Rebounds and Maple Syrup Funding
The Agribusiness Update
A modest rebound in U.S. wheat production and supplies is improving the outlook for profitability among grain elevators, and a sweet deal from the USDA’s Ag Marketing Service awarding over $15 million to promote the maple syrup industry.
Support for Low-Carbon Ethanol Fuels and Americans Rate Diets Low
The Agribusiness Update
Survey shows continued voter support for lower-cost, lower-carbon ethanol fuels, and USDA's Economic Research Service surveyshows Americans don't rate diets high.
WOTUS Suits and New Farm Bill Important to Americans
The Agribusiness Update
Ag groups file challenges to the Biden Administration's latest WOTUS rule, and a new AFBF survey shows reauthorizing the Farm Bill is important to nearly three-quarters of Americans.
Georgia Tops Peanut Production and New Farm Bill Important to Americans
The Agribusiness Update
New USDA data shows Georgia's peanut production outpaces all other states combined, and a new AFBF survey shows reauthorizing the Farm Bill is important to nearly three-quarters of Americans.
WOTUS Suits and New Farm Bill Important to Americans
The Agribusiness Update
Ag groups file challenges to the Biden Administration's latest WOTUS rule, and a new AFBF survey shows reauthorizing the Farm Bill is important to nearly three-quarters of Americans.
Wine Demand Sliding and NCBA's Today's Beef Consumer Report
The Agribusiness Update
California winegrape industry faces sliding demand for wine over the past couple of years, and the National Cattlemen's Beef Association releases its "Today's Beef Consumer" report.
Georgia Farmer of the Year Named and Mexico's Proposed Ban on GMO Corn
The Agribusiness Update
Georgia College of Agricultural and Environmental Sciences names Bart Davis Georgia Farmer of the Year, and the National Cattlemen's Beef Association releases its "Today's Beef Consumer" report
Wine Demand Sliding and NCBA's Today's Beef Consumer Report
The Agribusiness Update
California winegrape industry faces sliding demand for wine over the past couple of years, and the National Cattlemen's Beef Association releases its "Today's Beef Consumer" report.
Legislation Designed to Protect U.S. Ag from Foreign Adversaries
Southeast Regional Ag News
The bipartisan Promoting Agriculture Safeguards and Security (PASS) Act has now been introduced in both congressional chambers.
Trump-Era Aquaculture Executive Order Under Fire
Southeast Regional Ag News
More than 175 fishing, food advocacy and environmental groups call on the Biden administration to revoke the Trump Administration's executive order, "Promoting Seafood Competitiveness and Economic Growth."
