Search: malts
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Barley Flavor Research Pt 2
Washington State Farm Bureau Report
Oregon State University researchers study flavor characteristics in beer.
Barley Flavor in Beer Pt 2
Washington State Farm Bureau Report
OSU research discovers barley may add more flavor to beer than previously believed.
OSU's Buck Shows Promise For Maltsters
Farm of the Future
Oregon State University's Head of the Barley Breeding Program Dr. Pat Hayes shares that OSU's new naked variety of barley — Buck — has an interesting malting profile that craft brewers and maltster might be interested in.