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The Agribusiness Update
The cost to California’s lettuce growers complying with the state’s environmental, labor and food safety regulations has surged 63.7% the past seven years, and a growing number of U.S. adults consume less than a quarter of the fruit recommended in Federal dietary guidelines.
The Agribusiness Update
The cost to California’s lettuce growers complying with the state’s environmental, labor and food safety regulations has surged 63.7% the past seven years, and a growing number of U.S. adults consume less than a quarter of the fruit recommended in Federal dietary guidelines.