Search: aroma
17 Results
17 Results
Fruit Grower Report
This may seem unusual for the Fruit Grower Report, but today we’re talking about peppers, specifically a new breed of Mild Habaneros created by breeders at Oregon State University.
Fruit Grower Report
This may seem unusual for the Fruit Grower Report, but today we’re talking about peppers, specifically a new breed of Mild Habaneros created by breeders at Oregon State University.
The Agribusiness Update
Brewers like the flavor and aroma of Florida-grown Cascade Hops, and the Purdue University-CME Ag Economy Barometer plummets in May to its weakest reading since April of 2020.
Washington State Farm Bureau Report
The 2015 hop harvest is in full swing and the industry seems pleased.
Washington State Farm Bureau Report
Hop growers in the Yakima Valley are shifting away from alpha variety hops and moving toward flavor type aroma varieties.
Washington State Farm Bureau Report
Washington hop growers harvested more than 54.9 million pounds of hops last year.
Line on Agriculture
The 2013 hop harvest is wrapping up but changing.
Line on Agriculture
The hop industry seems to be changing...and for the better.
Washington State Farm Bureau Report
Panamanian tariffs on agricultural products important to Washington's economy will be eliminated, and hop crop has slightly lower yields.
Line on Agriculture
Today we continue our talk with Ann George about the changing hop industry.
Line on Agriculture
The hop harvest is down a bit but may be due more to a shift in varieties.
Vine to Wine
Today we discuss the descriptions used for wine and the reference developed to identify them.
Vine to Wine
Are you confused about the difference between the terms aroma and bouquet when describing a wine? - on today's program we will describe the differences.
Vine to Wine
Recently a listener wrote to ask; "When referring to wine a friend says that aroma and bouquet are not the same.
Vine to Wine
I was reading a trade magazine and I came across a reference to tertiary aroma and I thought of you.