Search: US-Davis
2 Results
Wine and Smoke Studies WSU Pt 2
Fruit Grower Report
Dr. Tom Collins, from WSU's Department of Viticulture and Enology, is part of a team studying the impact smoke has on wine thanks in part to the USDA’s Specialty Crop Research Initiative.
Wine and Smoke Studies WSU Pt 1
Fruit Grower Report
Dr. Tom Collins, from WSU's Department of Viticulture and Enology, is part of a team studying the impact smoke has on wine thanks in part to the USDA’s Specialty Crop Research Initiative.