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Pressure Bombs and IFPA's Washington Conference
The Agribusiness Update
Using pressure chambers, commonly called pressure bombs, has been compared to taking the “blood pressure” of a plant to tell how stressed it is for water, and Fresh produce industry leaders were in Washington, D.C. advocating policy priorities affecting growers, consumers, and ag businesses.
Farm Aid Now
Washington State Farm Bureau Report
Senate Ag Chair John Boozman says USDA efforts and proposed bills to boost fertilizer supplies and reduce prices may help in the long-term, but farmers need help now.
NWFM Technology
Washington State Farm Bureau Report
We are seeing today’s technological advancements everywhere, even in agriculture where AI and automation are becoming increasingly common.
California Wine Grape Equilibrium and Raspberries for Brain Health
The Agribusiness Update
After a yearslong glut, the market for California winegrapes could reach equilibrium soon, and new research finds that adding red raspberries to a meal improved blood sugar responses and enhanced cognitive performance within hours.
SCOTUS on Tariffs and FFA to Cooperate in Syngenta Investigation
The Agribusiness Update
The Supreme Court turned the U.S. trade landscape upside down with a decision Friday striking down the centerpiece of President Trump’s tariff program, and the National FFA will cooperate with a congressional inquiry examining one of its corporate sponsors, Syngenta.
NWFM Technology
Washington State Farm Bureau Report
We are seeing today’s technological advancements everywhere, even in agriculture where AI and automation are becoming increasingly common, and Keith Veselka, CEO and Co-founder of Northwest Farm Management, says it’s not slowing down.
China and Soybean Trade
Washington State Farm Bureau Report
Tanner Ehmke, lead economist for grains and oilseeds at CoBank, says a lot of speculation revolves around what the future trade relationship between China and the U.S. will look like.
New president of Idaho Farm Bureau
Idaho Ag Today
Caldwell farmer Matt Dorsey is the new president of Idaho Farm Bureau Federation, the state’s largest general farm organization.
NWFM and Technology
Washington State Farm Bureau Report
We are seeing today’s technological advancements everywhere, even in agriculture where AI and automation are becoming increasingly common.
Mixed Month for U.S. Meat Exports as Pork Leads and Beef Lags
California Ag Today
Despite challenges in China for beef, pork and lamb continued to see solid international demand.
California Cotton Faces Another Tough Season as Prices Stall
California Ag Today
Low global demand, falling acreage, and stagnant prices are setting up one of the most challenging years in decades for California’s cotton growers.
Shutdown Til Monday?
Washington State Farm Bureau Report
The federal government shutdown is now UNlikely to end before Monday, at least.
Robots and AI in the Kitchen and House Ag Committee Budget
The Agribusiness Update
Professors at Cal Poly, San Luis Obispo, are conducting a research project on the ethical implications of robotics and AI in the kitchen, and House Ag Committee votes along party lines to advance cuts in food aid spending to pay for Republicans’ domestic policy and farm bill programs.
HPAI Vaccine Funding
Washington State Farm Bureau Report
USDA is investing significant resources to fight Highly Pathogenic Avian Influenza, or bird flu, including $100 million to develop a vaccine.
Potato Markets Pt 2
Washington State Farm Bureau Report
The U.S. potato industry has seen quite the turnaround in volume the past year with a pretty healthy rebound.
Potato Markets Pt 1
Washington State Farm Bureau Report
The U.S. potato industry has seen quite the turnaround in volume the past year with a pretty healthy rebound.
Christmas traditions
Idaho Ag Today
It’s not about the Christmas presents but rather about the Christmas Memories.
US-China Trade War Impact and Ag Productivity Slows
The Agribusiness Update
A new economic study paints a troubling picture of the potential results a new U.S.-China trade war could have on rural communities, and a new study shows a dramatic slowdown in agricultural productivity that threatens the world’s ability to feed a growing population by 2050.