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Healthy Diet Starts on Farm
Washington State Farm Bureau Report
American Farm Bureau Federation President Zippy Duvall says a balanced diet shouldn’t be about elevating one food group over another.
China and Soybean Trade
Washington State Farm Bureau Report
Tanner Ehmke, lead economist for grains and oilseeds at CoBank, says a lot of speculation revolves around what the future trade relationship between China and the U.S. will look like.
Oversupply of Soybeans
Washington State Farm Bureau Report
Multiple countries brought in large grain harvests during recent growing seasons, but while that’s normally good news, Tanner Ehmke, the lead economist for grains and oilseeds at CoBank, says the large crops combined with trade tensions have led to excess grain supplies around the world.
Rollins Letter to Newsom and Farmers React to Bridge Assistance
The Agribusiness Update
Ag Secretary Brooke Rollins wrote to Governor Gavin Newsom demanding California abandon a proposal that redistributes agricultural land based on race, ethnicity, and national origin, and American farmers reacted to the USDA’s new $12 billion aid package with cautious relief.
Rollins Letter to Newsom and Farmers React to Bridge Assistance
The Agribusiness Update
Ag Secretary Brooke Rollins wrote to Governor Gavin Newsom demanding California abandon a proposal that redistributes agricultural land based on race, ethnicity, and national origin, and American farmers reacted to the USDA’s new $12 billion aid package with cautious relief.
Peanut Butter Challenge and Farmers React to Bridge Assistance
The Agribusiness Update
From creamy to crunchy, more than 32,000 jars of peanut butter are making their way into Florida homes, thanks to this year’s Peanut Butter Challenge, and national origin, and American farmers reacted to the USDA’s new $12 billion aid package with cautious relief.
Bridge Payments for Farmers and E.U. Approves Trade Deal with U.S.
The Agribusiness Update
Ag Secretary Brooke Rollins says trade deals under consideration may help reduce farmers’ long-term dependence on federal support, and the European Union approved the European Commission’s trade agreement with the U.S.
Bridge Payments for Farmers and E.U. Approves Trade Deal with U.S.
The Agribusiness Update
Ag Secretary Brooke Rollins says trade deals under consideration may help reduce farmers’ long-term dependence on federal support, and the European Union approved the European Commission’s trade agreement with the U.S.
Sugarbeets pay the bills
Idaho Ag Today
Sugarbeets are a unique, humble crop that pays the bills for a lot of Idaho farms.
Dietary Update for Potatoes Pt 2
Washington State Farm Bureau Report
First, there were claims that potatoes weren’t vegetables. And now, certain advocacy groups have shifted their efforts and instead want potatoes categorized with grains.
Dietary Update for Potatoes Pt 1
Washington State Farm Bureau Report
First, there were claims that potatoes weren’t vegetables. And now, certain advocacy groups have shifted their efforts and instead want potatoes categorized with grains.
U of I grants
Idaho Ag Today
A University of Idaho Extension-led team is now accepting in-state applications for two U.S. Department of Agriculture grants.
US Grains Council Sets Sites on Next Big Market
Line on Agriculture
The US Grains Council continues to work on getting grains into new overseas markets and they view India as a big opportunity for domestic producers.
US Trade Mission To Europe Promotes Ethanol Grains
Line on Agriculture
US Grains Council trade mission meetings are expected to increase corn exports for ethanol use in Europe.
Wheat numbers
Idaho Ag Today
USDAs latest quarterly look at small grains provided a final view of those crops for the 2024 growing season, with emphasis on wheat.
Record US Ethanol Exports
Line on Agriculture
Canada and Mexico are top export destinations for US Ethanol and Distiller's Dried Grains, respectively.
Southern Blight Disease and New School Meal Options
The Agribusiness Update
The fungal disease “southern blight” has been a perennial problem for processing tomatoes in the San Joaquin Valley but is now seen scattered in the Sacramento Valley fields, and the USDA joins the Education Department and other parent and school meal groups to celebrate new school meal options.