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Georgia National Fair and Rules to Prevent Organic Fraud
The Agribusiness Update
The Georgia National Fairgrounds & Agricenter is alive as hundreds of thousands of guests’ flock to Perry to celebrate the 35th Annual Georgia National Fair, and new rules to prevent organic fraud have been praised by organic farmers for helping to protect the organic label.
Local Food Pt 2
Fruit Grower Report
Pam Lewison, Ag Director at the Washington Policy Center, says we need to recognize that we have an environment in our state that is not good for agriculture.
Local Food Pt 1
Fruit Grower Report
Pam Lewison, Ag Director at the Washington Policy Center, says we need to recognize that we have an environment in our state that is not good for agriculture.
Georgia Peanut Farm Show and Dairy Methane Capture Improves
The Agribusiness Update
Georgia peanut producers should be making plans to attend the 48th annual Georgia Peanut Farm Show and Conference, and Amp Americas projects reduce more than two million metric tons of carbon dioxide equivalent emissions since 2012.
H-2A Myths Pt 2
Fruit Grower Report
There seems to be a big misunderstanding or ignorance of what the H-2A guestworker visa program is and how it works, as the Washington Policy Center's Pam Lewison tries to dispel some of the myths.
H-2A Myths Pt 1
Fruit Grower Report
There seems to be a big misunderstanding or ignorance of what the H-2A guestworker visa program is and how it works, as the Washington Policy Center's Pam Lewison tries to dispel some of the myths.
Most Beef from Small Farms and CDC Invests in H5N1 Protection
The Agribusiness Update
USDA data shows while there are a large number of cow-calf farms that raise beef, most are relatively small, and the CDC plans to spend up to $10 million to curb farmworker bird flu infections.
Lost Farm-Lost Quality Pt 2
Fruit Grower Report
The recently released Census of Agriculture has exposed some pretty shocking data when it comes to the number of American farms.
Lost Farm-Lost Quality Pt 1
Fruit Grower Report
The recently released Census of Agriculture has exposed some pretty shocking data when it comes to the number of American farms.
Innovation Farm to Sit Aside Georgia National Fairgrounds
Southeast Regional Ag News
Last week, the University of Georgia College of Agricultural and Environmental Sciences and Grand Farm, a leading innovator in agricultural technology, announced a collaboration to create a robust regional agricultural innovation ecosystem.
Panhandle Watermelon Festival and Hold and Farm Finances Remain Concern
The Agribusiness Update
It’s almost time to enter your finest melons in the Big Melon Contest at the Panhandle Watermelon Festival, and the Federal Reserve reports that farm finances remain a concern.
Honeybees and WPC Pt 2
Fruit Grower Report
Honeybees have been dying off at a higher rate in recent years and many believe it’s caused by things like climate change and the pesticides farmers use, but, Todd Myers, Senior Vice President for Research at the Washington Policy Center, a beekeeper himself, says not so fast.
Honeybees and WPC Pt 1
Fruit Grower Report
Honeybees have been dying off at a higher rate in recent years and many believe it’s caused by things like climate change and the pesticides farmers use, but, Todd Myers, Senior Vice President for Research at the Washington Policy Center, a beekeeper himself, says not so fast.
Above Normal Hurricane Season and Lab-Grown Meat Opposition
The Agribusiness Update
Forecasters at the NOAA’s Climate Prediction Center are expecting an above-normal hurricane season, and new polling finds a majority of Republicans, Democrats, AND Independents support legislation mandating "lab-grown meat" labeling and other restrictions.
H-2A Myths Pt 1
Fruit Grower Report
Pam Lewison, the Washington Policy Center’s Ag Director, says many believe H-2A workers take jobs that would otherwise be filled by locals, but that's not how it works.
H-2A Myths Pt 1
Fruit Grower Report
Pam Lewison, the Washington Policy Center’s Ag Director, says many believe H-2A workers take jobs that would otherwise be filled by locals, but that's not how it works.
Locally Grown Food Pt 2
Fruit Grower Report
As the number of farms and farmers across the state and the country shrinks, and locally produced food becomes harder and harder to find, action is needed to change direction.