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Innovation Farm to Sit Aside Georgia National Fairgrounds
Southeast Regional Ag News
Last week, the University of Georgia College of Agricultural and Environmental Sciences and Grand Farm, a leading innovator in agricultural technology, announced a collaboration to create a robust regional agricultural innovation ecosystem.
Panhandle Watermelon Festival and Hold and Farm Finances Remain Concern
The Agribusiness Update
It’s almost time to enter your finest melons in the Big Melon Contest at the Panhandle Watermelon Festival, and the Federal Reserve reports that farm finances remain a concern.
Honeybees and WPC Pt 2
Fruit Grower Report
Honeybees have been dying off at a higher rate in recent years and many believe it’s caused by things like climate change and the pesticides farmers use, but, Todd Myers, Senior Vice President for Research at the Washington Policy Center, a beekeeper himself, says not so fast.
Honeybees and WPC Pt 1
Fruit Grower Report
Honeybees have been dying off at a higher rate in recent years and many believe it’s caused by things like climate change and the pesticides farmers use, but, Todd Myers, Senior Vice President for Research at the Washington Policy Center, a beekeeper himself, says not so fast.
Above Normal Hurricane Season and Lab-Grown Meat Opposition
The Agribusiness Update
Forecasters at the NOAA’s Climate Prediction Center are expecting an above-normal hurricane season, and new polling finds a majority of Republicans, Democrats, AND Independents support legislation mandating "lab-grown meat" labeling and other restrictions.
H-2A Myths Pt 1
Fruit Grower Report
Pam Lewison, the Washington Policy Center’s Ag Director, says many believe H-2A workers take jobs that would otherwise be filled by locals, but that's not how it works.
H-2A Myths Pt 1
Fruit Grower Report
Pam Lewison, the Washington Policy Center’s Ag Director, says many believe H-2A workers take jobs that would otherwise be filled by locals, but that's not how it works.
Locally Grown Food Pt 2
Fruit Grower Report
As the number of farms and farmers across the state and the country shrinks, and locally produced food becomes harder and harder to find, action is needed to change direction.
Locally Grown Food Pt 1
Fruit Grower Report
As the number of farms and farmers across the state and the country shrinks, and locally produced food becomes harder and harder to find, action is needed to change direction.
Lost Farm-Lost Quality Pt 2
Fruit Grower Report
Recent numbers show a drastic loss of farms and farmland in Washington state over the past five years, and Pam Lewison, Ag Director at the Washington Policy Center, says if we continue to lose food producers, we will regret it.
Lost Farm-Lost Quality Pt 1
Fruit Grower Report
Recent numbers show a drastic loss of farms and farmland in Washington state over the past five years, and Pam Lewison, Ag Director at the Washington Policy Center, says if we continue to lose food producers, we will regret it.
Farm Loss Pt 2
Fruit Grower Report
In reaction to the recent Seattle Times editorial about the dramatic loss of farms in Washington state over the past five years, Tenth District Senator Ron Muzzall hopes it moves more people to begin caring about agriculture.
Farm Loss Pt 1
Fruit Grower Report
In reaction to the recent Seattle Times editorial about the dramatic loss of farms in Washington state over the past five years, Tenth District Senator Ron Muzzall hopes it moves more people to begin caring about agriculture.
WPC on Lost Farms Pt 2
Fruit Grower Report
Census of Agriculture data has exposed some pretty shocking numbers when it comes to the number of American farms, and Washington Policy Center's Ag Director, Pam Lewison says it's not pretty.
WPC on Lost Farms Pt 1
Fruit Grower Report
Census of Agriculture data has exposed some pretty shocking numbers when it comes to the number of American farms, and Washington Policy Center's Ag Director, Pam Lewison says it's not pretty.
WAGE SURVEY Pt 2
Fruit Grower Report
A new survey for employees in the ag industry will soon take effect that, in theory, addresses concerns about wage suppression in the H-2A guest worker program, but Washington Policy Center's Ag Director Pam Lewison says it's off base.