Search: Aphanomyces
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5 Results
Line on Agriculture
Aphanomyces root rot, is a disease that can cause crop yield losses in peas of 20 to 100 percent.
Idaho Ag Today
Idaho Pea and Lentil Commission scientist Todd Schultz told me that Aphanomyces is a mold-like pathogen that causes root rot in peas and lentils.
Today's Idaho Ag News
Aphanomyces root rot, is a disease that can cause 100 percent crop yield losses in peas.
Idaho Ag Today
Aphanomyces root rot, is a disease that can cause crop yield losses in peas of 20 to 100 percent.
Today's Idaho Ag News
Pea breeding lines developed by U.S. Department of Agriculture (USDA) scientists and their collaborators may offer growers added insurance against Aphanomyces root rot.