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USPB Trade Mission Trips to Myanmar and Cambodia
Farm of the Future
Two of the newest target markets for U.S. potatoes is Myanmar and Cambodia. Recently the United States Potato Board conducted a trade mission to both countries to meet with prospective importers and customers.
What Ports Dispute Problems Means for International Customers
Farm of the Future
The labor disputes at the the ports up and down the West Coast have been felt dramatically by the traders, truckers and ag producers who ship their product internationally. Now we are hearing of French Fry shortages in Japan.
USPB Makes Changes in Marketing Department to Better Leverage
Farm of the Future
When the new fiscal year begins for the United States Potato Board on July first, one change will be the merging of the USPB's Domestic and International Marketing Departments.
U.S. Potato Exports Set Another Record
Farm of the Future
The United States Potato Board has announced that U.S. Frozen potato product exports surpassed the $1 billion mark for the first time in history.
U.S. Dehy Potatoes Key Ingredient in Mexican Bakery's Gluten-Free Product
Farm of the Future
A recent food trend is the uptick in the availability of gluten-free products in mainstream retail stores across our country it is also a popular trend in Mexico.
U.S. Dehy Potatoes in Philippine Restaurant Menu
Farm of the Future
The United States Potato Board focuses on educating chefs worldwide on the benefits of using U.S. dehydrated potato products through USPB's many foreign market educational seminars.
U.S. Fortified Dehy Potato Product Purchased for International Food Assistance
Farm of the Future
The United States Potato Board International Marketing Vice President John Toaspern says in February the USDA purchased 240 metric tons of fortified dehy granules headed to Cameroon.