California Ag Today
Just released, California agriculture covers how California grew from humble beginnings with the Spanish padres in 1769 to becoming a global agricultural powerhouse by the 1950s.
The Agribusiness Update
Advances in crop production and preservation are poised for a new location as the USDA’s Ag Research Service broke ground for a modernized facility at UC Davis, and a pig in Oregon is the first in the U.S. to test positive for the H5N1 bird flu virus.
California Tree Nut Report
Line on Agriculture
The Biden Administration initiative aimed at building a pipeline of conservation workers is moving forward and the first cohort of young people are working in conservation.
Washington State Farm Bureau Report
As the Dietary Guidelines are put together for 2025, as they are every five years, a question has come up that has many baffled; are potatoes a vegetable? Food Direction CEO Beth Johnson says it’s a question activist are raising, but she’s not sure why.
Land & Livestock Report
U.S. Grains Council Takes Roadshow to Mexico
Fruit Grower Report
Enrique Gastelum, CEO of WAFLA, the Worker and Farmer Labor Association, says as the cost of doing business for ag employers continues to grow, unionizing workers would unnecessarily create more barriers.
Idaho Ag Today
The University of Idaho College of Agricultural and Life Sciences (CALS) has raised more than $3.2 million from stakeholders toward an endowment.
Southeast Regional Ag News
An Oregon hog, part of a mixed-species farm, has now tested positive for H5N1, bringing to the forefront calls for biosecurity in the swine industry.